Hotel Commis Chef

Hotel Commis Chef

Melton Mowbray Full-Time 15420 - 19730 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist in preparing delicious dishes and support the kitchen team.
  • Company: A luxurious destination spa focused on guest relaxation and rejuvenation.
  • Benefits: Competitive salary, accommodation provided, and a vibrant work environment.
  • Why this job: Join a passionate team and enhance your culinary skills in a stunning setting.
  • Qualifications: No prior experience required, just a love for cooking and teamwork.
  • Other info: Permanent position with opportunities for growth in the hospitality industry.

The predicted salary is between 15420 - 19730 £ per year.

Job Description

Commis Chef

Melton Mowbray, Leicestershire£25,775 per yearPermanentLive-in available (£115 per week)

A luxury destination spa is recruiting a Commis Chef to join its professional kitchen team. This is a fantastic opportunity for a Commis Chef looking to learn and develop within a high-quality, fresh-food environment.

The Commis Chef will support senior chefs with food preparation, basic cooking tasks…

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Hotel Commis Chef employer: DDH Recruitment Ltd

Join our esteemed destination spa in Melton Mowbray, where we prioritise employee well-being and professional growth. As a Commis Chef, you'll be part of a supportive team that values creativity and collaboration, with opportunities for skill development in a vibrant culinary environment. Enjoy the unique advantage of on-site accommodation, allowing you to fully immerse yourself in our all-inclusive retreat experience while contributing to our mission of rejuvenating our guests.
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Contact Detail:

DDH Recruitment Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Hotel Commis Chef

✨Tip Number 1

Network like a pro! Chat with people in the industry, attend local culinary events, or even pop into the spa for a coffee. You never know who might have a lead on that perfect Commis Chef role.

✨Tip Number 2

Show off your skills! If you can, whip up a dish and share it on social media or with friends. A little showcase of your culinary talents can go a long way in impressing potential employers.

✨Tip Number 3

Prepare for interviews by researching the spa's menu and ethos. Knowing their style will help you stand out and show that you're genuinely interested in being part of their team.

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our culinary family.

We think you need these skills to ace Hotel Commis Chef

Culinary Skills
Food Preparation
Attention to Detail
Time Management
Teamwork
Adaptability
Knowledge of Food Safety Standards
Creativity in Menu Planning

Some tips for your application 🫡

Read the Job Description Carefully: Before you dive into your application, make sure to read through the job description at least once. It’ll help you understand what we’re looking for and tailor your application accordingly.

Show Off Your Culinary Skills: As a Commis Chef, we want to see your passion for cooking! Highlight any relevant experience or training you have in the kitchen. Don’t be shy about sharing your favourite dishes or techniques!

Be Yourself: We love authenticity! When writing your application, let your personality shine through. Share why you’re excited about this role and how you can contribute to our team at the spa.

Apply Through Our Website: To make things easier for us both, please apply through our website. It’s straightforward and ensures your application lands directly in our hands, ready for review!

How to prepare for a job interview at DDH Recruitment Ltd

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that are popular in the hotel’s cuisine. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.

✨Show Your Passion for Cooking

Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, what inspired you to become a chef, and any special techniques you’ve mastered. This will help them see your dedication to the craft.

✨Prepare for Practical Questions

Expect questions about food safety, kitchen equipment, and cooking methods. Brush up on your knowledge of hygiene standards and be ready to explain how you would handle various kitchen scenarios. This shows you’re not just passionate but also knowledgeable.

✨Ask Insightful Questions

At the end of the interview, don’t hesitate to ask questions about the kitchen culture, team dynamics, or the types of dishes you’ll be working on. This demonstrates your interest in the role and helps you gauge if it’s the right fit for you.

Hotel Commis Chef
DDH Recruitment Ltd
Location: Melton Mowbray

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