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- Tasks: Join our kitchen team as a Chef de Partie, overseeing food orders and staff.
- Company: Work at an award-winning hotel restaurant near Watford, known for its fresh, seasonal menu.
- Benefits: Enjoy accommodation provided at £270/month and a competitive salary of up to £32,000.
- Why this job: Perfect for passionate foodies wanting to grow in a vibrant culinary environment.
- Qualifications: Experience in a similar role and a strong passion for quality cuisine are essential.
- Other info: Located close to iconic attractions like the Harry Potter Studio Tour and Wembley Stadium.
The predicted salary is between 19200 - 22400 £ per year.
Salary: Up to 32,000 GBP
Location: Harrow, Middlesex
Accommodation provided: Yes (on an all-inclusive basis)
Charge for accommodation: 270 GBP per month
Type of contract: Permanent
Workplace description: This hotel is just 10 minutes’ drive outside Watford. The award-winning restaurant serves a fresh, seasonal menu. The Harry Potter Studio Tour London is just 9 miles away and 20 minutes by car. This country house hotel is 7 miles from Wembley Stadium. Only a 10-minute drive away is Grim's Dyke Golf Club, with a picturesque parkland course.
Main duties and responsibilities:
- Making food orders and all the kitchen necessities.
- Ensures that the pantry and the kitchen are well stocked at any given time.
- Oversees all the kitchen and culinary staff.
- Supervises to make sure that everything is done as well as it should be done.
- Assisting the Head Chef in creating menus and writing of food recipes that are to be used.
- Assigning the staff different tasks that should be done.
- Ensure that sanitary conditions are kept at all times.
Essential criteria:
- You will have experience of working in a similar role.
- You will have an excellent attitude towards learning, be passionate about good quality cuisine and show dedication to your career.
- A stable background is desired for this position.
Important Notes:
- Applications should be made by email.
- Applications should be in Word format only and in ENGLISH!
- DDH Recruitment Ltd does not charge work seekers for its services.
- All workers will be subject to UK taxation.
- Please be aware that if you apply for this vacancy then you have given permission under Data Protection (GDPR) for DDH Recruitment Ltd to work with your enclosed information and CV content and to share these details with our clients.
- We take the receipt of your CV as your permission to proceed with your application.
- If you do not wish DDH Recruitment Ltd to use your details with our clients, please contact us as soon as possible.
Hotel Chef de Partie employer: DDH Recruitment Ltd
Contact Detail:
DDH Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Chef de Partie
✨Tip Number 1
Familiarise yourself with the restaurant's menu and culinary style. Understanding their approach to seasonal ingredients and presentation will help you demonstrate your passion for quality cuisine during any interviews.
✨Tip Number 2
Network with current or former employees of the hotel. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach when discussing your experience and skills.
✨Tip Number 3
Prepare to discuss your previous experience in similar roles. Be ready to share specific examples of how you've successfully managed kitchen operations, supervised staff, and contributed to menu development.
✨Tip Number 4
Showcase your dedication to continuous learning in the culinary field. Mention any recent courses, workshops, or certifications that highlight your commitment to improving your skills and staying updated with industry trends.
We think you need these skills to ace Hotel Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in similar roles. Focus on your culinary skills, any previous positions as a Chef de Partie, and your ability to work in a team.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for quality cuisine and your dedication to the culinary arts. Mention specific experiences that demonstrate your ability to oversee kitchen staff and manage food orders.
Follow Application Instructions: Ensure you send your application via email in Word format only, as specified. Double-check that your documents are in English and meet all requirements outlined in the job description.
Highlight Your Learning Attitude: In your application, emphasise your willingness to learn and adapt. Mention any training or courses you've undertaken that relate to culinary skills or kitchen management.
How to prepare for a job interview at DDH Recruitment Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially in similar roles. Highlight specific dishes you've created or techniques you've mastered that align with the restaurant's focus on fresh, seasonal cuisine.
✨Demonstrate Leadership Qualities
As a Chef de Partie, you'll be overseeing kitchen staff. Share examples of how you've successfully managed a team, assigned tasks, and ensured high standards in food preparation and hygiene.
✨Express Your Passion for Quality Cuisine
Convey your enthusiasm for cooking and dedication to quality. Discuss what inspires you about culinary arts and how you stay updated with food trends, which can resonate well with the interviewers.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions. Ask about the restaurant's menu development process, team dynamics, or how they maintain their high standards, demonstrating your eagerness to contribute.
