At a Glance
- Tasks: Prepare and cook delicious breakfast dishes in a vibrant hotel kitchen.
- Company: Charming country house hotel with a welcoming atmosphere.
- Benefits: Earn £14 per hour, enjoy flexible hours, and live-in accommodation available.
- Other info: Guaranteed minimum 30 hours per week with opportunities for extra shifts.
- Why this job: Kickstart your culinary career while enjoying structured morning shifts and a supportive team.
- Qualifications: Experience as a Breakfast Chef or similar role is preferred.
The predicted salary is between 28000 - 30000 £ per year.
A well-established country house hotel set within impressive grounds in the Harrow Weald area is looking to recruit a reliable and organised Breakfast Chef to support its kitchen operation. This is a stable opportunity suited to someone who enjoys structured morning shifts and working within a professional hotel environment.
The successful candidate will primarily work breakfast service, covering a minimum of 30 hours per week, typically from 6:00am to 12:00pm. Additional hours will regularly be available during busy trading periods, functions, staff holidays, and sickness cover. You will be responsible for preparing and delivering high-quality breakfast dishes while ensuring the kitchen is clean, organised, and fully prepared for the wider daytime operation.
Key Responsibilities:- Prepare and cook breakfast dishes to a consistent standard.
- Manage breakfast service efficiently during busy periods.
- Ensure all food hygiene and health & safety standards are maintained.
- Assist with prep and support the wider kitchen team where required.
- Maintain a clean and organised section throughout service.
- Work closely with senior chefs to ensure smooth kitchen operations.
- Previous experience as a Breakfast Chef, Chef de Partie, or similar kitchen role.
- Ability to work independently during morning service.
- Good organisational and time management skills.
- Reliable, punctual, and professional approach.
- Comfortable working early morning shifts.
- Hotel or fresh food experience preferred.
Most Sundays off and not normally required to work. Minimum 30 hours guaranteed per week. Standard shifts are 6:00am to 12:00pm. Additional paid hours available during busy periods. Live-in accommodation available at £78 per week. Immediate start available.
To apply, please send your CV in English (Word or PDF format only).
Hotel Breakfast Chef - Permanent, Part-Time / Flexible Full-Time in Greenhill employer: DDH Recruitment Ltd
Contact Detail:
DDH Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Breakfast Chef - Permanent, Part-Time / Flexible Full-Time in Greenhill
✨Tip Number 1
Get to know the hotel! Research the country house hotel and its breakfast offerings. This way, when you chat with them, you can show off your knowledge and passion for their food style.
✨Tip Number 2
Network like a pro! Connect with current or former staff on LinkedIn or other platforms. They might give you insider tips or even put in a good word for you!
✨Tip Number 3
Practice your cooking skills! If you can whip up a few signature breakfast dishes that align with what they serve, you’ll impress them during any practical assessments or interviews.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we’re always looking for passionate chefs who want to be part of our team.
We think you need these skills to ace Hotel Breakfast Chef - Permanent, Part-Time / Flexible Full-Time in Greenhill
Some tips for your application 🫡
Craft a Stellar CV: Make sure your CV shines! Highlight your experience as a Breakfast Chef or in similar roles. Tailor it to show off your skills in preparing and cooking breakfast dishes, and don’t forget to mention your organisational abilities.
Follow the Format: Remember, we need your application in Word format only! Stick to this requirement to avoid any hiccups in the process. It’s a small detail that can make a big difference!
Show Your Passion: In your cover letter, let us know why you’re excited about this role. Share your love for breakfast service and working in a professional kitchen environment. We want to see your enthusiasm shine through!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Don’t miss out on this opportunity!
How to prepare for a job interview at DDH Recruitment Ltd
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. Being able to talk about how you prepare eggs, pancakes, or any signature breakfast item will show your passion and expertise.
✨Show Off Your Organisational Skills
Since the role requires good organisational skills, think of examples from your past experience where you managed a busy kitchen or maintained cleanliness during service. Be prepared to share how you keep things running smoothly.
✨Be Punctual and Professional
Arrive on time for your interview, ideally a bit early. This shows that you understand the importance of punctuality in the hospitality industry, especially for early morning shifts.
✨Ask Insightful Questions
Prepare some questions about the hotel’s breakfast service and team dynamics. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.