At a Glance
- Tasks: Lead a passionate team and manage all operations in a vibrant gastropub.
- Company: Reputable recruitment agency seeking a General Manager for a countryside gastropub.
- Benefits: OTE of £52,000+, accommodation at £100/week, and a focus on quality ingredients.
- Other info: Enjoy a peaceful countryside setting while leading a dedicated team.
- Why this job: Join a dynamic environment where your love for food and wine can shine.
- Qualifications: Passion for food and service, plus knowledge of wine and real ale.
The predicted salary is between 46800 - 52000 £ per year.
A reputable recruitment agency is seeking a passionate General Manager for a well-regarded gastropub set in the peaceful countryside near Yattendon, England. The successful candidate will manage all operational aspects, ensuring high service standards while leading a small team.
A genuine passion for food and service, alongside knowledge of wine and real ale, is essential.
The position offers an OTE of £52,000+, with accommodation provided at £100 per week, in a modern dining environment focused on quality ingredients.
Gastro Pub GM: Lead a Seasonal, Wine‑Focused Team employer: DDH Recruitment Ltd
Join a well-regarded gastropub in the serene countryside near Yattendon, where you will lead a dedicated team in delivering exceptional service and culinary experiences. With a focus on quality ingredients and a passion for food and wine, this role offers not only a competitive salary with accommodation but also a supportive work culture that encourages personal growth and development within the hospitality industry. Experience the unique advantage of working in a picturesque location that fosters creativity and a love for gastronomy.
StudySmarter Expert Advice🤫
We think this is how you could land Gastro Pub GM: Lead a Seasonal, Wine‑Focused Team
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who know the gastropub scene. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your passion! When you get that interview, let your love for food and service shine through. Share stories about your experiences with wine and real ale – it’ll make you stand out as a candidate who truly cares.
✨Tip Number 3
Research the gastropub! Familiarise yourself with their menu, values, and what makes them unique. This knowledge will not only impress during interviews but also help you tailor your approach to fit their vibe.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate individuals like you. Plus, applying directly can sometimes give you an edge over other candidates.
We think you need these skills to ace Gastro Pub GM: Lead a Seasonal, Wine‑Focused Team
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and service shine through. We want to see that you’re genuinely excited about leading a team in a gastropub setting!
Highlight Relevant Experience:Make sure to mention any previous experience in hospitality, especially in managing teams or working with wine and real ale. We’re looking for someone who knows their stuff and can bring that knowledge to our pub.
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the General Manager role. We appreciate when candidates take the extra step.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at DDH Recruitment Ltd
✨Know Your Wine and Ale
Brush up on your knowledge of wine and real ale before the interview. Be prepared to discuss your favourite pairings and how you would curate a seasonal menu that highlights these beverages. This will show your genuine passion for the role and your expertise in the area.
✨Showcase Your Leadership Skills
Think of specific examples where you've successfully led a team in a high-pressure environment. Discuss how you motivate staff, maintain service standards, and handle challenges. This will demonstrate your capability to manage the gastropub effectively.
✨Emphasise Your Passion for Food and Service
Prepare to share stories about your experiences in the food industry that highlight your love for quality ingredients and exceptional service. This personal touch can set you apart from other candidates and show that you truly care about the guest experience.
✨Research the Gastropub Scene
Familiarise yourself with the local gastropub culture and trends. Being able to discuss what makes a gastropub successful and how you can contribute to that success will impress the interviewers and show that you're proactive and knowledgeable about the industry.
