Chef de Partie in Manchester

Chef de Partie in Manchester

Manchester Full-Time 30000 - 40000 € / year (est.) No home office possible
D

At a Glance

  • Tasks: Join our kitchen team as a Chef de Partie and showcase your culinary skills.
  • Company: 20 Stories, a top restaurant in Manchester with stunning views.
  • Benefits: Enjoy 50% off meals, flexible pay access, wellness support, and training opportunities.
  • Other info: Diverse workplace with opportunities for growth and community involvement.
  • Why this job: Be part of a vibrant team and create memorable dining experiences.
  • Qualifications: Passion for cooking and attention to detail are essential.

The predicted salary is between 30000 - 40000 € per year.

The Role: Chef de Partie

The Restaurant: 20 Stories

The Location: NO. 1 Spinningfields 1 Hardman Square, Manchester M3 3EB

The Salary: Competitive

Why work for us:

  • Industry leading pay: We value your expertise and dedication.
  • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
  • Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
  • Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
  • Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
  • Nourish your body: We offer healthy and nutritious meals whilst on shift.
  • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
  • Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
  • Get some rest: Your holiday allowance increases with length of service.
  • Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.

Who we are: 20 Stories has become an integral part of the city of Manchester's restaurant scene. Locally known as 'The restaurant in the sky', it has become well known for not only its jaw‑dropping 360‑degree views but its fantastic menus, beautiful design and for one of the liveliest bars in town. The menu represents its location by showcasing the best of the Northwest, with an aim to source ingredients no more than 50 miles from outside Manchester. The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

A bit about what you will be doing: We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen. If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

Compensation: Competitive salary

Chef de Partie in Manchester employer: D&D London

At 20 Stories, we pride ourselves on being an exceptional employer, offering industry-leading pay and a comprehensive Total Wellbeing Package that prioritises your health and financial freedom. Our vibrant work culture fosters growth through extensive training opportunities and recognition for your hard work, all while you enjoy the stunning views of Manchester from our iconic restaurant. Join us to be part of a passionate team dedicated to delivering outstanding guest experiences in a supportive and inclusive environment.

D

Contact Detail:

D&D London Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Manchester

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!

Tip Number 2

Show off your skills! Create a portfolio showcasing your best dishes and any special projects you've worked on. Bring it along to interviews or share it online to catch the eye of potential employers.

Tip Number 3

Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants you admire, like 20 Stories, and express your interest. A personal touch can make all the difference!

Tip Number 4

Apply through our website! It’s the easiest way to get your application in front of us. Plus, we love seeing candidates who take the initiative to apply directly!

We think you need these skills to ace Chef de Partie in Manchester

Attention to Detail
Culinary Expertise
Food Safety Knowledge
Health Regulations Compliance
Kitchen Management
Versatility in Cooking Techniques
Team Collaboration

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about the Chef de Partie role and what makes you a perfect fit for our team at 20 Stories.

Tailor Your CV:Make sure to customise your CV to highlight relevant experience and skills that match the job description. We want to see how your background aligns with our values and the specific requirements of the role.

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read and understand!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the Chef de Partie position at 20 Stories.

How to prepare for a job interview at D&D London

Know Your Ingredients

Familiarise yourself with the menu and the sourcing of ingredients, especially those from the Northwest. Being able to discuss the dishes and their components will show your passion and knowledge, which is crucial for a Chef de Partie.

Showcase Your Skills

Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous experiences or even performing a practical task, showcasing your expertise will help you stand out as a candidate.

Emphasise Teamwork

As a Chef de Partie, collaboration is key. Be ready to share examples of how you've worked effectively in a team, managed conflicts, or supported colleagues in a busy kitchen environment. This will highlight your ability to thrive in a dynamic setting.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's approach to food safety, training opportunities, and team culture. This not only shows your interest in the role but also helps you gauge if the restaurant aligns with your values and career goals.