At a Glance
- Tasks: Lead a kitchen section, mentor Commis Chefs, and prepare high-quality Japanese dishes.
- Company: Exciting lifestyle group launching a new location in London.
- Benefits: Competitive salary, creative environment, and opportunities for growth.
- Other info: Be part of an exciting launch and help shape the future of our kitchen.
- Why this job: Join a vibrant team and showcase your culinary skills in a dynamic setting.
- Qualifications: Minimum 2 years experience in a busy kitchen and strong leadership skills.
The predicted salary is between 24750 - 30250 £ per year.
Lifestyle Group is opening a new London location and seeks a skilled Chef de Partie to lead a kitchen section, ensuring consistently high-quality dishes.
You will mentor Commis Chefs, prepare to recipe standards, and work closely with front-of-house for smooth service.
With a minimum of 2 years in a busy kitchen, you will manage inventory, monitor food costs, and uphold health and safety standards while maintaining cleanliness and presentation across your area.
#J-18808-Ljbffr
Chef de Partie - Japanese Kitchen Lead | London Launch employer: db Group
At AKI, we pride ourselves on being an exceptional employer, offering a vibrant and innovative work environment in the heart of London. Our commitment to employee growth is reflected in our regular training programmes and opportunities for internal mobility across various locations, ensuring that your career can flourish alongside our renowned dining experience. Join us to be part of a team that values creativity, teamwork, and excellence, all while working in a stunning historic setting that enhances the overall hospitality experience.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Japanese Kitchen Lead | London Launch
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like db Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to db Group
Don't be shy about reaching out to db Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie - Japanese Kitchen Lead | London Launch
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about db Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at db Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
