At a Glance
- Tasks: Keep our kitchen sparkling clean and support the team in a fast-paced environment.
- Company: Join The Wild Rabbit, a top-rated fine dining restaurant in the Cotswolds.
- Benefits: Enjoy discounts, private medical insurance, and a pension scheme from day one.
- Other info: Great opportunity for career growth in a vibrant hospitality setting.
- Why this job: Be part of an award-winning team and learn from culinary experts.
- Qualifications: No experience needed, just a passion for food and a strong work ethic.
The Wild Rabbit in Kingham is a fine dining restaurant and boutique hotel in the heart of the Cotswolds. Recognised in the Top 50 Gastropubs, the Top 50 Boutique Hotels, and awarded 3 AA Rosettes, The Wild Rabbit blends culinary excellence with warm, authentic hospitality. Working in close connection with Daylesford Farm, our menus showcase the best seasonal, organic produce, crafted with skill and creativity. Under the leadership of Executive Chef Callum Graham, our team combines classical technique with modern inspiration, making The Wild Rabbit one of the most exciting fine dining destinations in the Cotswolds.
As a Kitchen Porter, you will be able to work alongside the kitchen team in maintaining a clean and safe workplace across the kitchen and all the back‑of‑house areas. Ideally, you’ll have worked in similar food, restaurant or café environments before, or you’ll simply have a passion for good food so that the basics come easily to you. Knowing quite a bit about us, our products and our recipes is a must. The role will require bags of stamina and you’ll enjoy the fast pace of working in our kitchens. You’ll be very organised and able to coordinate your station seamlessly.
Responsibilities:
- Swiftly clean and return pots, pans, plates, and cutlery to service
- Maintain spotless kitchen surfaces, appliances, floors, and walls
- Store all equipment neatly and safely
- Keep the storeroom tidy and well‑organised
- Follow cleaning schedules consistently
- Manage kitchen waste responsibly, including recycling
- Ensure compliance with internal audit standards
Perks & Benefits:
- Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day 1.
- Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.
- Private Medical: We offer subsidised private medical insurance through Bupa.
- Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.
- Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
- Mental Health Support: Our Employee Assistance Programme provides 24‑hour support, seven days a week.
Bamford Collection is a group of consciously minded lifestyle brands committed to nourishing and nurturing people and planet.
Seniority level: Entry level
Employment type: Full‑time
Job function: Management and Manufacturing
Industries: Hospitality
Kitchen Porter, The Wild Rabbit in Chipping Norton employer: Daylesford Stays
Daylesford Stays is an exceptional employer, offering a vibrant work culture that celebrates creativity and collaboration in the culinary arts. With a focus on mentorship and professional growth, employees are encouraged to develop their skills while working with the finest organic produce from Daylesford Farm. Located in the picturesque Upper Oddington, the company provides attractive benefits such as subsidised medical insurance and a competitive salary, making it a rewarding place for passionate chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter, The Wild Rabbit in Chipping Norton
✨Tip Number 1
Get to know the place! Before your interview, do a bit of research on The Wild Rabbit. Familiarise yourself with their menu and values. This shows you’re genuinely interested and helps you stand out from the crowd.
✨Tip Number 2
Practice makes perfect! If you can, do a mock interview with a friend or family member. Focus on common questions for kitchen roles and think about how your experience or passion for food can shine through.
✨Tip Number 3
Dress the part! Even if it’s a casual interview, looking smart and presentable can make a great first impression. It shows you take the opportunity seriously and are ready to jump into the fast-paced environment.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site. It not only speeds up the process but also gives you a chance to showcase your enthusiasm for joining our team at The Wild Rabbit.
We think you need these skills to ace Kitchen Porter, The Wild Rabbit in Chipping Norton
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know about your love for good food! Share any experiences you've had in kitchens or restaurants, even if they're just as a customer. We want to see that you understand the vibe of The Wild Rabbit and are excited about being part of our culinary journey.
Be Organised in Your Application:Just like in the kitchen, organisation is key! Make sure your CV and cover letter are tidy and easy to read. Highlight your relevant skills and experiences clearly so we can see how you fit into our team at a glance.
Tailor Your Application:Don’t just send out the same application everywhere. Take a moment to tailor your CV and cover letter specifically for The Wild Rabbit. Mention our values, like sustainability and quality, and how they resonate with you. It shows us you’ve done your homework!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it gives you a chance to explore more about our team and what we stand for before you hit 'send'!
How to prepare for a job interview at Daylesford Stays
✨Know Your Stuff
Before the interview, make sure you research The Wild Rabbit and its connection to Daylesford Farm. Familiarise yourself with their menu and values, as this will show your genuine interest in the role and the establishment.
✨Show Your Stamina
As a Kitchen Porter, you'll need to demonstrate that you can handle the fast-paced environment. Be ready to discuss any previous experience in similar roles or share examples of how you've managed busy situations in the past.
✨Be Organised
Highlight your organisational skills during the interview. Talk about how you keep your workspace tidy and how you manage tasks efficiently. This is crucial for maintaining a clean and safe kitchen environment.
✨Ask Questions
Prepare some thoughtful questions to ask at the end of your interview. This could be about the team dynamics, training opportunities, or how they ensure compliance with internal audit standards. It shows you're engaged and keen to learn more.
