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- Tasks: Craft award-winning organic breads and pastries with artisan skills.
- Company: Join the Bamford Collection, a conscious lifestyle brand focused on quality.
- Benefits: Earn ÂŁ14/hour, enjoy discounts, private medical, and mental health support.
- Why this job: Be part of a team that values sustainability and exceptional craftsmanship.
- Qualifications: Experience in artisan bread-making and strong attention to detail required.
- Other info: Flexible shifts and opportunities for personal growth in a dynamic environment.
The predicted salary is between 28 - 32 ÂŁ per hour.
THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET.
EARNINGS: ÂŁ14.00 per hour
HOURS: Full Time
About The Role
At Daylesford, our Bakers handcraft award‑winning organic breads and viennoiserie for our four Farmshops, their bustling cafés, and the pubs and hotels within the Bamford Collection, ensuring every item reflects the exceptional quality and distinctive standards of our brand. This role requires someone comfortable working across our evolving shift patterns, including the current 16:30–01:00 shift and the new 21:00–05:30 and 23:00–07:30 shifts.
Responsibilities
- Craft exceptional organic breads and viennoiserie to Daylesford’s exacting standards.
- Bring artisan skill and seasonality to life in every product, working closely with the Head Baker to uphold our award‑winning quality.
- Confidently handle all bakery tasks—mixing, laminating, shaping, baking, scaling ingredients, and interpreting daily orders—while maintaining pace and precision.
- Ensure all ingredients and prep are ready on time, supporting efficient production and 98%+ fulfilment.
- Champion food safety, organic integrity, and audit requirements, including Soil Association standards and internal hygiene routines.
- Minimise waste through careful production and an uncompromising eye for detail.
- Support financial targets by working efficiently and producing consistent, high‑quality results.
- Communicate clearly with bakery colleagues and wider teams, contributing positively to recipe updates, operational changes, and cross‑department collaboration.
- Represent Daylesford with professionalism, teamwork, and pride.
Skills You Will Bring
- Exceptional attention to detail – Ensures every product meets Daylesford’s high standards, from precise weighing and measuring to consistent shaping, scoring, and finishing.
- Skilled in hand‑shaping doughs – Confident in shaping sourdoughs and other artisan loaves by hand, creating uniform, high‑quality products with excellent structure and appearance.
- Artisan bread‑baking expertise – Strong understanding of fermentation, dough handling, lamination, and baking techniques, producing organic breads and viennoiserie with depth of flavour and exceptional craft.
- Collaborative teamwork – Works positively and effectively with Bakers, Junior Bakers, and cross‑functional teams to maintain smooth production and uphold Daylesford’s values.
- Strong food safety knowledge – Adheres to all hygiene, due‑diligence, and organic standards, safeguarding product quality and supporting our Soil Association accreditation.
Perks & Benefits
- Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day 1.
- Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.
- Private Medical: We offer subsidised private medical insurance through Bupa.
- Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.
- Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
- Mental Health Support: Our Employee Assistance Programme provides 24-hour support, seven days a week.
Baker employer: Daylesford Organic
Contact Detail:
Daylesford Organic Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker
✨Tip Number 1
Get to know the Bamford Collection! Research their values and products so you can chat about them during your interview. Show us that you're not just a baker, but someone who truly aligns with our mission of nourishing people and the planet.
✨Tip Number 2
Practice your artisan skills before the big day! Whether it's hand-shaping sourdough or perfecting your lamination technique, we want to see your passion for baking shine through. Bring some examples of your work if you can!
✨Tip Number 3
Be ready to discuss how you handle teamwork in a busy bakery environment. We love collaborative spirits, so share stories about how you've worked with others to achieve high-quality results and maintain smooth production.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us that you’re genuinely interested in being part of the Bamford family. Don’t miss out on this opportunity!
We think you need these skills to ace Baker
Some tips for your application 🫡
Show Your Passion for Baking: When you're writing your application, let your love for baking shine through! Share your experiences and what drives you to create exceptional organic breads and viennoiserie. We want to see your enthusiasm for the craft!
Highlight Your Skills: Make sure to showcase your artisan skills in hand-shaping doughs and your understanding of fermentation and baking techniques. We’re looking for someone who can bring that expertise to our team, so don’t hold back!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your previous roles and responsibilities, especially those that relate to food safety and teamwork. We appreciate a well-structured application!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into the mix. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Daylesford Organic
✨Know Your Dough
Before the interview, brush up on your knowledge of different types of dough and baking techniques. Be ready to discuss your experience with hand-shaping sourdoughs and other artisan loaves, as this will show your passion and expertise in the craft.
✨Showcase Your Attention to Detail
Prepare examples that highlight your exceptional attention to detail. Whether it’s about precise weighing, measuring, or ensuring consistent shaping and scoring, being able to articulate how you maintain high standards will impress the interviewers.
✨Emphasise Teamwork
Since collaboration is key in a bakery environment, think of instances where you’ve worked effectively with others. Share stories that demonstrate your ability to communicate clearly and contribute positively to team dynamics.
✨Understand Food Safety Standards
Familiarise yourself with food safety regulations and organic standards, especially those related to the Soil Association. Being knowledgeable about these requirements will show that you take food safety seriously and are committed to maintaining quality.
