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- Tasks: Lead the night-shift team in crafting award-winning organic bakery products.
- Company: Join Daylesford, a conscious lifestyle brand dedicated to quality and sustainability.
- Benefits: Enjoy discounts, private medical insurance, pension scheme, and mental health support.
- Why this job: Be part of a passionate team creating delicious organic treats with real impact.
- Qualifications: Expertise in artisan bread-making and confident leadership skills required.
- Other info: Flexible shifts and opportunities for personal growth in a dynamic environment.
The predicted salary is between 35000 - 40000 ÂŁ per year.
Salary: ÂŁ35,000-ÂŁ40,000 per annum
Hours: Full Time
About the Role
The Assistant Head Baker at Daylesford acts as second‑in‑command to the Head Baker, stepping in to lead the team whenever required. In this role, the majority of their time will be dedicated to crafting our award‑winning organic bakery products specifically for the Daylesford Cotswolds Farm shop, working a range of shift patterns from 16.00-01.00, 21.00-05.30 and 23.00-07.30. This position plays a key part in enhancing freshness, consistency, and availability as we transition to a new shift structure, one that separates production for our London farm shops from the bespoke supply created exclusively for the Cotswolds.
Responsibilities
- Support the Head Baker in leading the night‑shift team to produce Daylesford’s organic breads and viennoiserie for our Farmshops, cafés, and Bamford Collection pubs and hotels.
- Maintain the award‑winning quality of all Daylesford bakery products and ensure all items are produced to specification.
- Contribute to the development and rollout of new and seasonal bakery lines, adapting to range changes as needed.
- Deputise for the Head Baker, overseeing daily production, order processing, and recipe execution.
- Ensure all ingredients are prepared accurately and that bakery prep is completed professionally and on time.
- Uphold Soil Association organic standards and all due‑diligence, traceability, and internal audit requirements.
- Supervise the team to deliver consistently high‑quality products with minimal wastage and efficient completion of tasks.
- Support the achievement of financial and budgetary goals through efficient production and waste reduction.
- Assist with team management, including training, development, motivation, and effective communication of recipe or operational changes.
Skills You Will Bring
- Expertise in artisan bread‑making
- Strong ability in lamination and viennoiserie production
- Skilled in hand‑shaping sourdough breads
- Confident leadership and team supervision
- Solid knowledge of food safety and hygiene standards
Perks & Benefits
- Discounts: We offer a range of discounts on our products, treatments, and dining experiences from day 1.
- Volunteering Days: Employees are offered one paid day per year to volunteer with a charity of their choice.
- Private Medical: We offer subsidised private medical insurance through Bupa.
- Pension Scheme: Pay up to 9% of your salary into your pension each month; we contribute up to 4.5%.
- Life Assurance: We offer life assurance cover, equivalent of up to a year of your annual salary.
- Mental Health Support: Our Employee Assistance Programme provides 24‑hour support, seven days a week.
Bamford Collection is a group of consciously minded lifestyle brands committed to nourishing and nurturing people and planet.
Assistant Head Baker employer: Daylesford Organic Limited
Contact Detail:
Daylesford Organic Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Baker
✨Tip Number 1
Get to know the company! Research Daylesford and their values, especially their commitment to organic products. This will help you tailor your conversations during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing the Assistant Head Baker role. Personal connections can make a huge difference!
✨Tip Number 3
Prepare for practical assessments! Since this role involves hands-on baking skills, be ready to showcase your expertise in artisan bread-making and viennoiserie production. Practise your techniques and be confident in your abilities.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re proactive and serious about joining the Daylesford team. Don’t miss out on this opportunity!
We think you need these skills to ace Assistant Head Baker
Some tips for your application 🫡
Show Your Passion for Baking: When you're writing your application, let your love for baking shine through! Share your experiences and what drives you to create those award-winning organic products. We want to see your enthusiasm for artisan bread-making and how it aligns with our values.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Assistant Head Baker role. Highlight your skills in lamination, sourdough shaping, and team leadership. We appreciate when applicants take the time to connect their experience directly to what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We love a well-structured application that gets straight to the heart of your qualifications and experiences without any fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Daylesford and what we stand for!
How to prepare for a job interview at Daylesford Organic Limited
✨Know Your Dough
Make sure you brush up on your artisan bread-making skills and techniques. Be ready to discuss your experience with lamination and sourdough hand-shaping, as these are key aspects of the role. Show them you’re passionate about baking and can talk confidently about your favourite recipes.
✨Lead with Confidence
As an Assistant Head Baker, you'll need to demonstrate strong leadership skills. Prepare examples of how you've successfully led a team in the past, especially during busy shifts. Think about times when you motivated your team or handled challenges effectively.
✨Quality is Key
Familiarise yourself with the importance of maintaining high-quality standards in baking. Be prepared to discuss how you ensure consistency and freshness in your products. Mention any experience you have with organic standards and how you uphold food safety and hygiene.
✨Be Ready for Shift Talk
Since this role involves various shift patterns, be open about your availability and willingness to adapt. Discuss how you manage your time and maintain productivity during night shifts. Showing flexibility and a positive attitude towards different working hours will impress them.