Overview
Working as part of our existing Slaughterhall team, we require a Red Offal Team Leader who will report to Slaughter Hall Management and be responsible for the processing of Red Offal at Dunbia (Dungannon) Primary and make a positive contribution to the Company's future growth.
Responsibilities
- Daily supervision of the red offal production and packaging process, ensuring production targets are met and within timescale;
- Ensuring that the correct quantities, labelling and temperature check requirements are met;
- Carrying out yield data analysis in order to maintain and improve standard of yields.
- Ensure stock levels in store are kept replenished
- Ensure store room is kept to a good standard
- Communicate key issues to Slaughter hall management
- Maintain and promote high standards of quality and food safety;
- Ensure that company policies and procedures are followed.
Qualifications
- Excellent attention to detail and high level of accuracy and numerical ability are essential;
- Possess strong interpersonal skills and good communication ability;
- Demonstrate the ability to work effectively on your own initiative and as part of a team;
- Driven to consistently deliver high standards to ensure customer satisfaction;
- IT Literate and proficient in Microsoft Office
Benefits:
- Enhanced Holiday
- Free On-Site Car Carking
- Subsidised Canteen
- Pension Scheme
- Life Assurance Cover
- Discounted Staff Shop
- Phone and Car Insurance Perks
- Free Health Surveillance
- Ongoing Training and Progression Opportunities
- Employee Engagement Activities
- Give Aways (Free meat seasonally)
- Refer a Friend Scheme
- Death in Service scheme
No company sponsorship is available to overseas applicants for this position.
