Food & Beverage Supervisor - Ellesmere Port

Food & Beverage Supervisor - Ellesmere Port

Ellesmere Port Full-Time 28800 - 43200 £ / year (est.) No working from home possible
David Lloyd Leisure

At a Glance

  • Tasks: Supervise food and beverage operations, manage events, and ensure exceptional service.
  • Company: Join Europe's leading premium health and wellness group.
  • Benefits: Free club membership, 50% off food, career advancement opportunities.
  • Other info: Thrive in an inclusive culture with great growth potential.
  • Why this job: Be part of a vibrant team creating memorable experiences for members.
  • Qualifications: Experience in managing operational services and strong teamwork skills.

The predicted salary is between 28800 - 43200 £ per year.

Food & Beverage Supervisor - Ellesmere Port

Employer: David Lloyd Clubs

Location: Ellesmere Port, Cheshire

Salary: Competitive salary and benefits

Closing date: 28 May 2026

Sector: Floor Supervisor

Job Type: Full Time

Job Details

We are on the lookout for a passionate Food and Beverage Supervisor to join our team. The Club Room is the hub of our clubs where members expect quality, healthy meals and exceptional service. As a Clubroom F&B Supervisor you will oversee a team within our indoor and outdoor operation and manage events such as summer BBQs, quiz nights and other activities. We create an environment where our teams feel a sense of belonging, thrive physically and mentally, and fulfill their full potential.

Perks

  • Free Club Membership for you and your family
  • Discount on food and drinks
  • Discounts on swimming, tennis lessons, and personal training
  • Opportunities for Career Advancement through internal training and development
  • Wagestream App – Get paid on demand
  • Access to our Benefits Suite

About you

  • A self‑motivated individual who takes pride in delivering great quality food and exceptional service to our members
  • A strong team player with collaboration skills
  • Experience managing a large operational service delivery facility (e.g. restaurant, attraction, retail unit, sporting or leisure facility)

Join us and help us create a thriving and inclusive culture. Together, we’re more than a Club!

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Food & Beverage Supervisor - Ellesmere Port employer: David Lloyd Leisure

David Lloyd Clubs is an exceptional employer, offering a vibrant work culture where team members are valued as the heart of the business. Located in Ellesmere Port, our Food & Beverage Supervisor role provides not only competitive salary and benefits but also unique perks such as free club membership for you and your family, substantial discounts on food and drinks, and opportunities for career advancement through internal training. Join us to thrive in an inclusive environment that fosters personal and professional growth while delivering outstanding service to our members.

David Lloyd Leisure

Contact Details:

David Lloyd Leisure Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food & Beverage Supervisor - Ellesmere Port

Tip Number 1

Network like a pro! Reach out to friends, family, and former colleagues in the hospitality industry. They might know about openings or can put in a good word for you. Remember, it’s all about who you know!

Tip Number 2

Get social! Follow companies you’re interested in on social media. Engage with their posts and show your enthusiasm for their brand. This can help you stand out when they’re looking for new team members.

Tip Number 3

Prepare for interviews by practising common questions related to food and beverage management. Think about your past experiences and how they relate to the role of a Food & Beverage Supervisor. Confidence is key!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest job openings there, so keep checking back for new opportunities!

We think you need these skills to ace Food & Beverage Supervisor - Ellesmere Port

Team Leadership
Customer Service
Operational Management
Event Management
Collaboration Skills
Self-Motivation
Quality Control

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for food and beverage shine through! We want to see that you’re genuinely excited about the role and how you can contribute to our team.

Tailor Your CV:Make sure to customise your CV to highlight relevant experience in managing food and beverage operations. We love seeing how your past roles align with what we do at David Lloyd Clubs!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. No need for fluff – just show us what you’ve got!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!

How to prepare for a job interview at David Lloyd Leisure

Know Your Menu

Familiarise yourself with the food and beverage offerings at the club. Be ready to discuss your favourite dishes and how you would recommend them to members. This shows your passion for the role and helps you connect with the interviewers.

Showcase Your Leadership Skills

Prepare examples of how you've successfully managed a team in the past. Highlight specific situations where you motivated your team or resolved conflicts. This will demonstrate your capability as a Food & Beverage Supervisor.

Emphasise Customer Service

Be ready to talk about your approach to delivering exceptional service. Share anecdotes that illustrate your commitment to member satisfaction and how you handle feedback or complaints effectively.

Engage with the Club's Culture

Research David Lloyd Clubs and understand their values and culture. During the interview, express how your personal values align with theirs and how you can contribute to creating a thriving environment for both staff and members.