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- Tasks: Join our team as a Chef and create delicious, healthy meals.
- Company: Be part of Europe's leading premium health and wellness group.
- Benefits: Enjoy free club membership, discounts on food, and career advancement opportunities.
- Why this job: Contribute to menu development and thrive in an inclusive, supportive environment.
- Qualifications: Knowledge of food safety regulations and a passion for customer service required.
- Other info: Get paid on demand with the Wagestream App!
Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. We are on the lookout for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.
We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential.
Some of our perks:
- Free Club Membership for you and your family!
- 50% Discount on food and drinks.
- Discounts on Swimming, Tennis Lessons, and Personal Training.
- Opportunities for Career Advancement through internal training and development.
- Wagestream App: Get paid on demand!
- Access to our Benefits Suite.
About you:
As a Chef, we are looking for someone who:
- Has strong knowledge of food safety and health and safety regulations.
- A self-motivated individual who takes pride in producing great quality food.
- Happy to work individually as well as part of a team.
- Passionate about customer service.
Join us and help us create a thriving and inclusive culture. Together, we're more than a Club!
Chef employer: David Lloyd Clubs
Contact Detail:
David Lloyd Clubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network with current or former employees of our organisation. They can provide valuable insights into the company culture and what it takes to succeed as a Chef here. Plus, a referral from an insider can significantly boost your chances of landing the job.
✨Tip Number 2
Showcase your passion for food and customer service during any informal conversations or interviews. Share specific examples of how you've gone above and beyond in previous roles to enhance the dining experience for customers.
✨Tip Number 3
Familiarise yourself with our menu and the types of dishes we serve. Being able to discuss how you could contribute to our food development journey will demonstrate your enthusiasm and readiness to join our team.
✨Tip Number 4
Participate in local culinary events or workshops to stay updated on food trends and techniques. This not only enhances your skills but also shows your commitment to continuous learning, which aligns with our values at StudySmarter.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the company is looking for in a Chef. Highlight your relevant experience and skills that align with their requirements.
Craft a Tailored CV: Create a CV that showcases your culinary skills, experience with food safety regulations, and any customer service roles you've held. Make sure to emphasise your passion for quality food and teamwork.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific examples of how you’ve contributed to menu development or improved customer satisfaction in previous positions.
Showcase Your Creativity: If possible, include a portfolio or examples of your work, such as photos of dishes you've created or menus you've developed. This will help demonstrate your creativity and passion for food.
How to prepare for a job interview at David Lloyd Clubs
✨Show Your Passion for Food
During the interview, express your enthusiasm for cooking and food development. Share specific examples of dishes you've created or how you've used quality ingredients in your previous roles. This will demonstrate your commitment to the culinary arts and align with the company's values.
✨Highlight Your Knowledge of Food Safety
Make sure to discuss your understanding of food safety and health regulations. Be prepared to answer questions about how you ensure compliance in the kitchen, as this is crucial for any chef role. Providing examples from your past experiences can help reinforce your expertise.
✨Emphasise Teamwork and Individual Skills
The company values both individual contributions and teamwork. Be ready to talk about how you thrive in a team environment while also being self-motivated. Share instances where you've collaborated with others or taken the lead on a project to showcase your versatility.
✨Prepare Ideas for Menu Additions
Since the company encourages input on menu ideas, come prepared with a few suggestions that reflect current food trends or local ingredients. This shows your initiative and willingness to contribute to the food development journey, making you a more attractive candidate.
