At a Glance
- Tasks: Manage a kitchen section, prep dishes, and support the Head/Sous Chef.
- Company: Davenports Brewery, a vibrant craft beer pub in Stafford.
- Benefits: Competitive pay, flexible hours, and a fun work environment.
- Other info: Opportunity to train junior staff and grow your culinary career.
- Why this job: Join a passionate team and showcase your culinary skills in a lively setting.
- Qualifications: Experience in a kitchen and a passion for food and teamwork.
The predicted salary is between 25000 - 30000 £ per year.
Davenports Brewery in Stafford is seeking a Chef De Partie to join the on-site kitchen.
The role will manage a specific kitchen section, prep and plate dishes to brand standards, and support the Head/Sous Chef while ensuring consistency in flavor and portioning.
You will train junior staff, organize mise en place, and maintain food safety and hygiene standards. Flexibility for evenings, weekends, and busy event periods is required.
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Chef de Partie – Craft Beer Pub Kitchen, Stafford employer: Davenports Brewery
Davenports Brewery is an exceptional employer, offering a vibrant work culture that celebrates both tradition and innovation in the culinary arts. As a Chef De Partie, you will have the opportunity to hone your skills in a historic brewery setting while contributing to a team that values creativity and quality. With a commitment to employee growth and development, Davenports provides a supportive environment where you can thrive and make a meaningful impact on the dining experience of our guests.
