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- Tasks: Support the kitchen team by maintaining cleanliness and assisting during busy periods.
- Company: Join a vibrant team at award-winning coastal restaurants.
- Benefits: Enjoy 50% off food, paddleboard access, and extra earnings from gratuities.
- Other info: Seasonal role with opportunities to return each summer.
- Why this job: Perfect for students seeking flexible hours and a fun work environment.
- Qualifications: No specific qualifications needed, just a positive attitude and willingness to learn.
The predicted salary is between 22000 - 26000 £ per year.
If you love coastal life, are passionate about seafood and the ocean, would like to be part of an energetic team with a positive culture, who do the right thing running award winning restaurants - we look forward to hearing from you. Our restaurants are set in the most beautiful coastal locations across Devon and Dorset, so our guests will feel connected to the incredible fresh seafood that we serve.
The role:
- As Kitchen Porter you will support the Kitchen team, ensuring cleanliness is to a high standard to facilitate the work of our chefs.
- As an integral part of the Rockfish kitchen team, you will have a flexible approach to working hours, able to support the business when it’s at its busiest.
- Many of our summer Kitchen Porters come back to work for us season after season, making this a great role to work around your studies.
In return for your hard work, you will receive a fair share of all tronc and gratuities which can be up to an extra £2-3 per hour!
Benefits:
- Access to Rockfish paddleboards, to relax and enjoy for free
- Competitions and incentives along the way
- 50% off all food when you dine at any Rockfish Restaurant
- Generous paid refer a friend scheme
Please note that our summer seasonal roles are offered on a 'Fixed Term Contract' basis, and employment will end on 28th of September 2026 unless otherwise agreed in writing.
We are committed to supporting our local community where possible; we aim to recruit locally within a 20-mile radius of your restaurants and we strive to be a Company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can thrive.
Kitchen Porter employer: Dartmouth - Restaurant
Contact Detail:
Dartmouth - Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the restaurant vibe! Visit the Rockfish locations if you can, soak in the atmosphere, and chat with staff. This will help you understand the culture and show your genuine interest when you apply.
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media. They can give you insider tips and maybe even put in a good word for you. Plus, it shows you’re proactive!
✨Tip Number 3
Be flexible with your availability. Highlight your willingness to work during peak times, especially in summer. This flexibility can make you stand out as a candidate who’s ready to jump in when needed.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be able to showcase your enthusiasm for working at Rockfish directly.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion for Seafood: Let us know why you love seafood and the ocean! A personal touch in your application can really make you stand out. Share any experiences that connect you to coastal life or working with food.
Highlight Your Team Spirit: We’re all about teamwork here at Rockfish, so make sure to mention any past experiences where you’ve worked well in a team. Show us how you can contribute to our positive culture!
Be Flexible and Ready to Learn: As a Kitchen Porter, flexibility is key! Let us know about your availability and willingness to adapt to busy times. We appreciate a can-do attitude and eagerness to learn from our chefs.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into our system quickly. We can’t wait to hear from you!
How to prepare for a job interview at Dartmouth - Restaurant
✨Know Your Seafood
Brush up on your knowledge of seafood and the local catch. Being able to chat about different types of fish and shellfish will show your passion for the ocean and the role, making you stand out as a candidate who truly fits the vibe of the restaurant.
✨Show Your Team Spirit
Emphasise your ability to work well in a team during the interview. Share examples from past experiences where you’ve collaborated with others, especially in busy environments. This will highlight your flexibility and readiness to support the kitchen team when it’s at its busiest.
✨Highlight Your Work Ethic
Be prepared to discuss your approach to cleanliness and organisation. As a Kitchen Porter, maintaining high standards is crucial, so share any relevant experiences that demonstrate your commitment to keeping things tidy and efficient in a fast-paced setting.
✨Ask About the Culture
Don’t hesitate to ask questions about the team culture and what makes working at Rockfish special. This shows your genuine interest in being part of their energetic team and helps you gauge if it’s the right fit for you too!