At a Glance
- Tasks: Lead kitchen operations and create seasonal modern British menus.
- Company: Independent gastro pub in the stunning Hampshire countryside.
- Benefits: Creative freedom, competitive salary, and a chance to shape your own team.
- Other info: Opportunity for career growth in a vibrant and supportive environment.
- Why this job: Join an ambitious team and make your mark on a thriving food scene.
- Qualifications: Experience in a professional kitchen and a passion for culinary excellence.
The predicted salary is between 35000 - 45000 £ per year.
Bourne Valley Inn is an independent country inn, gastro pub, restaurant and wedding venue located in the beautiful Hampshire countryside.
We are looking for an experienced and passionate Head Chef to lead our kitchen and play a key role in the continued development of our food offering.
This is an exciting opportunity to join an ambitious independent business where you will have the freedom to develop menus, lead your own kitchen team and help drive the business forward.
Key Responsibilities * Lead all day-to-day kitchen operations. * Create and develop seasonal modern British menus. * Deliver high-quality food for restaurant service, weddings and private events. * Recruit, train and motivate the kitchen team. * Maintain exceptional food quality, c...
Head Chef Gastro Pub in Hampshire employer: DAQIAN hotel Management
Bourne Valley Inn offers a unique opportunity for culinary professionals to thrive in a supportive and creative environment. As an independent gastro pub nestled in the picturesque Hampshire countryside, we foster a culture of innovation and collaboration, allowing our Head Chef to craft seasonal menus and lead a dedicated kitchen team. With a focus on employee growth and a commitment to high-quality food service, we provide a rewarding workplace where your passion for cooking can truly shine.
