At a Glance
- Tasks: Support the Head Chef in daily kitchen operations and maintain high standards.
- Company: Exciting and growing Italian restaurant concept with a vibrant atmosphere.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Perfect for food lovers looking to make their mark in the culinary world.
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in a kitchen and a passion for Italian cuisine.
The predicted salary is between 31500 - 38500 £ per year.
- The Brand
- We are hiring for an amazing growing
Italian concept. This will be based in their second site, which is a day to night concept serving brunch, lunch and apperatives.
The Role
As the
Sous Chef you will support the Head Chef with the full day to day operations in the kitchen.
Standards are everything in this kitchen, and only the highest are acceptable.
You will ensure full preparation is don...
CRWG1_UKTJ
Sous Chef employer: Dama TS Ltd
Join a dynamic and thriving team at our client's busy outlet in Festival Leisure Park, where you will be part of a renowned international brand that prioritises customer experience and quality. With a strong focus on employee growth and development, we offer a supportive work culture that encourages innovation and excellence, making it an ideal environment for motivated leaders like you. Enjoy the unique advantage of working in a vibrant location that attracts a diverse clientele, ensuring your role as General Manager is both meaningful and rewarding.
