At a Glance
- Tasks: Prepare and serve high-quality dishes in a vibrant kitchen environment.
- Company: Exciting Italian concept restaurant with a focus on fresh, homemade food.
- Benefits: Competitive pay of £13.25 per hour and a chance to grow your culinary skills.
- Other info: Dynamic atmosphere with opportunities for career advancement.
- Why this job: Join a passionate team and create delicious meals from scratch every day.
- Qualifications: Experience in busy kitchens and a strong commitment to food safety.
The predicted salary is between 13.25 - 13.25 £ per hour.
The Brand: We are hiring for an amazing growing Italian concept. This will be based in their second site, which is a day to night concept serving brunch, lunch and small plates.
As a Chef De Partie you will work as part of the team ensuring the kitchen is prepared, clean and ready for service. Standards are everything in this kitchen, and only the highest are acceptable. You will ensure full preparation is done for the running of a busy service, support the Sous & Head Chef to ensure everything is available, hygiene standards are upheld at all times and of course the highest quality food is served every time.
You will have extensive experience working in a busy kitchen, with a keen eye for detail and a passion for making real food from scratch. Food safety is paramount in any kitchen, you will have a keen eye for detail with regard to this and take personal responsibility for maintaining the highest standards.
If you are passionate about cooking and have the necessary skills to deliver the highest quality every time, we want to hear from you!
Pay: £13.25 per hour
Locations
Chef de Partie - The Kitchen in Kent, Maidstone employer: Dama TS Ltd
Join our vibrant team at this exciting Italian concept, where we prioritise quality and creativity in a dynamic day-to-night setting. As a Chef de Partie, you'll thrive in a supportive environment that values high standards and offers opportunities for personal and professional growth, all while working in a bustling kitchen that celebrates the art of cooking from scratch. With a focus on teamwork and excellence, this is an ideal place for passionate chefs looking to make their mark.
