At a Glance
- Tasks: Join a fast-paced kitchen, cooking for events and room service with precision.
- Company: Dakota Manchester Airport, known for its vibrant culinary scene.
- Benefits: Enjoy growth opportunities, competitive pay, and a supportive team environment.
- Other info: Exciting chance to develop your culinary skills in a bustling setting.
- Why this job: Perfect for passionate cooks wanting to thrive in a dynamic kitchen.
- Qualifications: 2+ years of cooking experience and strong teamwork skills required.
The predicted salary is between 26550 - 32450 Β£ per year.
Dakota Manchester Airport is seeking a Chef de Partie to join the Kitchen Team.
The role involves working across multiple sections during busy services, cooking to specification for all menus, including room service and events.
You will perform prep work with strong knife skills and maintain a clean, safe kitchen environment.
The successful candidate will have at least 2 years of professional cooking experience, ability to handle fish and meats, and a collaborative, team-focused attitude.
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Chef de Partie - Fast-Paced Kitchen, Growth & Benefits employer: Dakota Manchester Airport
At Dakota Manchester Airport, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and growth. As a Lead Sous Chef, you will not only lead a talented kitchen team but also benefit from ongoing training and development opportunities, ensuring your culinary skills flourish in a dynamic environment. With our commitment to excellence and a supportive atmosphere, Dakota is an exceptional employer for those seeking a rewarding career in the hospitality industry.