Daisy Green Collection is recruiting an amazing Head Chef with experience in high-volume operations to lead our busy London kitchens. We create relaxed Australian-inspired cafes and restaurants across Zone 1, Central London and Richmond, with a focus on fresh in-house cooking and bold flavours.
The role requires a hands-on leader who can manage P&L, stock, training and a team under pressure, delivering beautiful plates quickly.
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Head Chef – High-Volume Australian Kitchen Leader in City of Westminster employer: Daisy Green Collection
Daisy Green Collection is an exceptional employer that fosters a vibrant work culture centred around Australian food and coffee, making it a fantastic place for passionate individuals to thrive. With competitive salaries, bonuses, and a strong emphasis on employee growth, team members are encouraged to develop their skills in a supportive environment. Located in the heart of London, this role offers unique opportunities to engage with a diverse clientele while enjoying the dynamic atmosphere of the city.
