At a Glance
- Tasks: Lead a vibrant team and deliver exceptional customer service in a fast-paced restaurant.
- Company: Join the Daisy Green Collection, bringing Australian food culture to London.
- Benefits: Earn up to £45k, enjoy discounts, free meals, and exciting social events.
- Other info: Dynamic environment with opportunities for growth and training from top brands.
- Why this job: Be part of a buzzing atmosphere and make a real impact on customer experiences.
- Qualifications: Experience in a similar role, strong communication skills, and a passion for quality food.
The predicted salary is between 45000 - 45000 € per year.
We’re delighted to be recruiting for an experienced and upbeat Assistant General Manager. An attractive package of up to £45k including monthly bonuses.
WHO WE ARE
The Daisy Green Collection brings relaxed and buzzing Australian food, wine, and coffee culture to London. Through individually designed cafes and restaurants, we create iconic spaces that become local destinations and meeting points for our surrounding residents, workers, and visitors.
DESIRED SKILLS & EXPERIENCE FOR ASSISTANT GENERAL MANAGERS
- Focused on delivering fantastic customer service, channelling the warm & friendly Australian spirit
- Experience working in a similar, fast paced restaurant environment preferred.
- A can-do attitude, natural team player who is eager to support their peers.
- Flexible, reliable & punctual
- Strong communication & interpersonal skills.
- Able to present our menus and our business philosophy with customers & colleagues.
- Passionate about working with quality food ingredients, array of spirit brands & artisan coffee.
- Stock ordering and control in line with site targets and storage space
- A strong eye for detail.
- Delivering dishes with speed and consistency
- Full of energy, desire to be the best and progress in our team
- Full knowledge of food safety
WHAT WE OFFER OUR GENERAL MANAGERS
- Up to £45,000 per annum including Tronc and Monthly Bonuses
- 25% off food and drink at any Daisy Green Collection venue
- Staff food and coffee while on shift
- Complimentary drink after shift
- Company social events (seasonal parties & team outings)
- Training days provided by outstanding food & drinks brands.
Assistant General Manager in City of Westminster employer: Daisy Green Collection
The Daisy Green Collection is an exceptional employer, offering a vibrant work culture that embodies the warm and friendly Australian spirit. With competitive salaries, generous staff discounts, and opportunities for professional growth through training days with renowned food and drink brands, we foster an environment where team members can thrive and enjoy their work. Located in the heart of London, our unique cafes and restaurants not only serve quality food and beverages but also create iconic spaces for community engagement and connection.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant General Manager in City of Westminster
✨Tip Number 1
Get to know the company culture! Before your interview, check out Daisy Green Collection's vibe. Visit their cafes, chat with staff, and soak in that warm Aussie spirit. It’ll help you connect during the interview and show you’re genuinely interested.
✨Tip Number 2
Practice your customer service skills! Since they’re all about fantastic service, think of examples from your past roles where you’ve gone above and beyond for customers. Be ready to share these stories to highlight your can-do attitude.
✨Tip Number 3
Show off your teamwork! As a natural team player, be prepared to discuss how you support your peers in a fast-paced environment. Share specific instances where you’ve collaborated effectively to achieve common goals.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Daisy Green family. Let’s get you that Assistant General Manager role!
We think you need these skills to ace Assistant General Manager in City of Westminster
Some tips for your application 🫡
Show Your Personality:When writing your application, let your upbeat personality shine through! We want to see the warm and friendly spirit that matches our Australian vibe. Don’t be afraid to inject a bit of your character into your cover letter.
Tailor Your Experience:Make sure to highlight your experience in fast-paced restaurant environments. We’re looking for someone who can deliver fantastic customer service, so share specific examples of how you’ve done this in the past!
Be Clear and Concise:Keep your application clear and to the point. We appreciate a well-structured application that showcases your skills without unnecessary fluff. Remember, we’re busy too, so make it easy for us to see why you’d be a great fit!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Daisy Green Collection
✨Know the Company Inside Out
Before your interview, take some time to research The Daisy Green Collection. Understand their unique Australian food and coffee culture, and be ready to discuss how you can contribute to their buzzing atmosphere. This shows genuine interest and helps you connect with the interviewers.
✨Showcase Your Customer Service Skills
As an Assistant General Manager, delivering fantastic customer service is key. Prepare examples from your past experiences where you went above and beyond for customers. Highlight your warm and friendly approach, as this aligns perfectly with the Australian spirit they value.
✨Demonstrate Team Spirit
Being a natural team player is crucial in a fast-paced restaurant environment. Share stories that illustrate your ability to support colleagues and work collaboratively. Emphasise your can-do attitude and flexibility, which are essential traits for this role.
✨Be Ready to Discuss Food Safety and Quality
Since the role involves working with quality food ingredients and ensuring food safety, brush up on your knowledge in these areas. Be prepared to discuss how you would maintain high standards in stock ordering and control, and how you ensure dishes are delivered with speed and consistency.
