Kitchen Porter: Year‑Round Role with Perks in Weymouth

Kitchen Porter: Year‑Round Role with Perks in Weymouth

Weymouth Full-Time No working from home possible
Daish's Holidays

At a Glance

  • Tasks: Join our kitchen team, cleaning and preparing food in a fun environment.
  • Company: Daish's Holidays, a family-run holiday operator with 12 stunning hotels.
  • Benefits: Earn £12.88 per hour, enjoy flexible hours, and get extra perks like a birthday day off.
  • Other info: Enjoy discounted holidays and a friendly, inclusive atmosphere.
  • Why this job: Stable year-round employment with opportunities for career progression and a supportive work culture.
  • Qualifications: No specific qualifications needed, just a willingness to learn and work as part of a team.

Join us for a new and exciting career with Daish’s Holidays! If you want career progression or just stable all year-round employment then Daish’s is the perfect fit for you. We offer a fun and inclusive working environment, £12.88 per hour. We also offer continuous all year-round employment - we don’t close for the winter months!

If you refer a friend to work for us, you'll split £100! Hours include evenings, weekends and bank holidays, but our kitchen team finish no later than 8.30pm! Breakfast shifts start from 7am and will be finished by 11am latest!

Daish's Hotels are flexible employers and strive to facilitate a healthy work-life balance for Daish's employees. We provide every employee with a supportive mental wellbeing and financial assistance package. We even give you an extra paid day off for your birthday.

In addition to all of these fantastic benefits of working for Daish's, we have a great “Take your family on a Daish's holiday scheme” for as little as £105 per holiday...4 nights, breakfast, dinner, room, travel and entertainment all included.

Skills and attributes you will bring to the chopping board:

  • To undertake all aspects of cleaning of equipment, walls, floors, fixtures and fittings and light equipment using cleaning products as instructed, and at a time according to the cleaning rota or as directed.
  • To wash, sort and store all items of kitchen equipment, utensils and cooking implements.
  • Basic food preparation tasks as requested by the kitchen management.
  • Be aware of company COSHH, Health & Safety policy in your workplace and assist others to help to maintain a safe working environment.

A little bit about us.... We are Daish’s Holidays, a fast-growing family-run holiday operator with 12 stunning hotels across the UK and a fleet of our own luxury coaches. We continue to grow at a rapid rate with many exciting opportunities on the horizon for our fantastic teams. Our core values lay at the heart of what we do: Clean and Comfortable Accommodation, Good Food, Great Entertainment, Friendly Service.

The company is one of the industry leaders in providing the best value for money holidays in the market, routinely winning awards for customer service excellence.

Kitchen Porter: Year‑Round Role with Perks in Weymouth employer: Daish's Holidays

At Daish's Holidays, we pride ourselves on being an excellent employer by offering a supportive and inclusive work culture that prioritises your wellbeing and work-life balance. With competitive pay, year-round employment, and unique perks like an extra paid day off for your birthday, we ensure our team feels valued and appreciated while enjoying the beautiful surroundings of Newquay. Join us to be part of a family-run business that fosters growth and provides meaningful opportunities in the hospitality industry.

Daish's Holidays

Contact Details:

Daish's Holidays Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter: Year‑Round Role with Perks in Weymouth

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Daish's Holidays. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Daish's Holidays

Don't be shy about reaching out to Daish's Holidays directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Kitchen Porter: Year‑Round Role with Perks in Weymouth

Cleaning Skills
Basic Food Preparation
Knowledge of COSHH
Health & Safety Awareness
Attention to Detail
Teamwork
Time Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Daish's Holidays and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Daish's Holidays

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!