At a Glance
- Tasks: Welcome guests, serve delicious food, and create memorable dining experiences.
- Company: Join Artfarm, a unique hospitality company with a passion for community and sustainability.
- Benefits: Competitive pay, generous tips, flexible hours, and 30 days holiday per year.
- Why this job: Be part of a vibrant team, enjoy amazing socials, and develop your career in hospitality.
- Qualifications: A love for hospitality and the confidence to engage with guests.
- Other info: Experience a dynamic work environment with opportunities for personal growth.
The predicted salary is between 11 - 15 £ per hour.
As a Waiter with Artfarm in Bruton, Somerset, you will be our go-to person when it comes to exceeding our guests' expectations. We are looking for someone who has the confidence to provide our customers with warm and genuine hospitality.
Daily duties include:
- Welcoming and seating guests
- Sharing your menu knowledge with confidence
- Offering safe allergen awareness
- Taking orders and serving food
- Preparing the bill and taking payment
This isn’t just working in any restaurant though; this is Da Costa where we enjoy cooking Italian cuisine on fire, dining on dishes from our very own farm and garden, serving cold drinks and delicious food in the sun, and hosting plenty of community engaging events which you will be part of. It is always our duty to share our passion and knowledge with all of our guests and colleagues, so we are looking for someone who enjoys hospitality and not just service.
What’s in it for you:
- Competitive rates of pay
- Generous tips
- Flexible hours - let us know what works for you and we will flex the best we can
- Equivalent of 30 days holiday per year
- Nutritious food and drinks whilst on shift
- Uniform provided
- Amazing socials - bowling, pizza nights or just a walk in the local countryside - there’s something for everyone
- A unique approach to career development and learning opportunities tailored around your individual aspirations and goals
- Employee Assistance Programme with Hospitality Action
- Enhanced pension scheme to help you save into your piggy bank for the future!
Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.
Waiter - Bruton in Somerset employer: Da Costa
Contact Detail:
Da Costa Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter - Bruton in Somerset
✨Tip Number 1
Get to know the venue! Before your interview, pop by Da Costa and soak up the atmosphere. Familiarise yourself with the menu and the vibe, so you can chat confidently about how you’d fit in and contribute to the team.
✨Tip Number 2
Show off your personality! When you meet the team, let your genuine passion for hospitality shine through. Share stories of your past experiences that highlight your warm and welcoming nature – it’s all about making that personal connection.
✨Tip Number 3
Be prepared to demonstrate your skills! During the interview, you might be asked to role-play a scenario or answer questions on allergen awareness. Brush up on your knowledge and be ready to showcase your confidence in handling customer interactions.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It shows you’re keen and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Waiter - Bruton in Somerset
Some tips for your application 🫡
Show Your Passion for Hospitality: When you're writing your application, let your love for hospitality shine through! We want to see how you can bring warmth and genuine care to our guests, so share any relevant experiences that highlight your passion.
Be Confident and Knowledgeable: Make sure to showcase your confidence in your application. Whether it's about menu knowledge or allergen awareness, we’re looking for someone who can communicate effectively and make our guests feel at ease.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the unique vibe of Da Costa and Artfarm. Mention why you’re excited about working with us and how you fit into our community-focused approach.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Da Costa
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and any special dishes. This will show that you’re genuinely interested in the role and can confidently share your knowledge with guests.
✨Showcase Your Hospitality Skills
During the interview, highlight your previous experience in hospitality. Share specific examples of how you've gone above and beyond to create a memorable experience for customers. This is key for a role that values genuine hospitality.
✨Be Prepared for Allergen Awareness Questions
Since allergen awareness is crucial in this role, be ready to discuss how you would handle food allergies and dietary restrictions. Demonstrating your understanding of this aspect will set you apart from other candidates.
✨Emphasise Teamwork and Community Engagement
Artfarm values community and teamwork, so be sure to mention any experiences where you’ve worked well in a team or participated in community events. This shows you align with their values and are eager to contribute.