At a Glance
- Tasks: Own and manage digital strategy across UK and Europe, creating engaging content and campaigns.
- Company: Leading global food brand with a dynamic and rapidly growing presence.
- Benefits: Generous bonus scheme, hybrid work model, and opportunities for creative freedom.
- Other info: Work in a vibrant Central London office twice a week.
- Why this job: Make a real impact in a key role while leading a passionate team.
- Qualifications: Experience in digital marketing and team leadership; additional language skills are a plus.
The predicted salary is between 50000 - 65000 Β£ per year.
Are you a Digital Marketing specialist who could be interested in managing and owning Digital strategy across UK and European markets? This is a key role for a category leading food brand with global presence, who are growing rapidly due to successful releases of new products and expansion into new countries.
In this role, responsibility will be instant - you will be given creative freedom to make bold compelling content and campaigns that engage with consumers across domestic and international channels. You will be responsible for setting and delivering long-term digital strategy of D2C, eCommerce and social media channels, while leading paid media partnerships and the digital budget.
Ownership of Instagram, Facebook, TikTok and YouTube will be a key factor of this role, representing the brand across Europe. This position will also lead a small team of 3; previous man-management or leadership experience will be needed within this role. Speaking an additional language would be beneficial but not essential.
The role is hybrid, twice per week in office in Central London each week. Generous bonus scheme and other benefits.
Digital Marketing Manager employer: D R Newitt Recruitment
Join a pioneering food group in North East England as a Senior Development Chef, where your culinary creativity will shape the future of chilled food. With a strong focus on innovation, you'll enjoy a collaborative work culture that encourages exploration of new cuisines and ingredients, alongside significant resources and growth opportunities. This role not only offers competitive compensation but also the chance to influence what millions will eat, making it an exciting and rewarding place to advance your culinary career.