Supervisor in London

Supervisor in London

London Full-Time 30000 - 42000 ÂŁ / year (est.) No home office possible
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At a Glance

  • Tasks: Supervise a vibrant team, manage schedules, and create unforgettable dining experiences.
  • Company: Join Hyatt Place London City East, a dynamic and sustainable hospitality leader.
  • Benefits: Enjoy 50% off at Hyatt restaurants, team meals, and exclusive discounts on various services.
  • Why this job: Be part of a unique Sicilian-inspired restaurant and make a real impact in hospitality.
  • Qualifications: Experience in supervising teams and a passion for exceptional service.
  • Other info: Join a fun, growth-focused environment with excellent career development opportunities.

The predicted salary is between 30000 - 42000 ÂŁ per year.

Join us now and be part of creating our new restaurant concept influenced by Sicilian cuisine.

All the perks you deserve:

  • Recruit a Friend scheme - ÂŁ350 in your pocket.
  • Access to 50% off at Hyatt Restaurants & Bars worldwide.
  • Team meals on duty, cooked by our top chefs.
  • Continuous learning, cross training & development opportunities.
  • Keep your vibes positive with free counselling sessions through our health plan.
  • Exclusive member and Friends & Family rates at Hyatt Hotels & Cycas Hospitality Hotels worldwide.
  • Access to Free Medical healthcare plans.
  • Workplace pension scheme.
  • Unlock exclusive perks with our benefits platform featuring discounts on shopping, gym memberships, holidays, insurance, and more.

We are looking for someone with the following skills and experience:

  • Experience in supervising a team of wait staff.
  • Effectively manage staffing costs by preparing efficient work schedules in line with legal requirements.
  • On an ongoing basis, control and analyse departmental costs.
  • Experience in restaurants & ability to express your passion for creating one‐of‐a‐kind experiences for our guests and team members, embodying our commitment to exceptional service.
  • Dive into meaningful conversations with guests, sharing insights on Sicilian Cuisine, sustainability efforts, and our award‐winning environmental initiatives.
  • Knowledge of the Italian language will bring some serious flavour to the table!
  • Lead by example, setting the tone for our values of growth, integrity, fun and teamwork every step of the way!

About Hyatt Place London City East:

Hyatt Place London City East, managed by Cycas Hospitality, occupies a prime position in the bustling district of Aldgate on Whitechapel Road, close to Brick Lane and minutes from the heart of London's Financial District. We are an award‐winning hotel with a strong focus on leaving our planet better than we found it. We pride ourselves on delivering not only exquisite culinary experiences but also fostering a connection with our community and the environment. Our commitment to sustainability, local art, and music sets us apart, creating a unique atmosphere that attracts guests from all walks of life.

Our Restaurant Brand:

Join our destination Kitchen & Bar. A contemporary and colourful restaurant, inspired by the food and culture of the island of Sicily. Experience the warmth of Mediterranean hospitality in the heart of East London. Our restaurant celebrates unashamedly the charm of Italian hospitality, with art‐laden walls, contemporary botanical spaces, colourful interiors, and a familial intimate service straight from the trattoria playbook. Our restaurant & Bar, with its own private dining orangery and courtyard, brings together the fresh and vibrant tastes of Sicily cuisine, a glorious Mediterranean homage to Arabian‐Italian fusion. Proudly partnering with some of East London's top food & beverage suppliers, our very own aperitivo deli bar will showcase some of the best sustainable Sicilian and British producers.

The Italian phrase 'Sottoterra' takes on new life and meaning, as our home is set in the lower ground of the contemporary Hyatt Place London City East hotel. Our vibrant restaurant embraces the very best of the local 'underground' food, art, and music scene.

Pocket Square, Our roof‐top cocktail bar a fashion statement, a flamboyant accessory, a uniquely flourished design, and unashamedly heritage. PocketSquare Skyline Bar and Terrace is eccentrically local, outrageously striking and an alluring oasis that boasts unrivalled views of the city. Located on the ninth floor of the Hyatt Place London City East.

About Cycas Hospitality:

At Cycas Hospitality, we look for people who are dynamic, confident, and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create genuine and caring teams who come to work to have fun. Cycas Hospitality is a gift for any hospitality professional. Over the past 15 years we've created an innovative pan‐European hotel management company. Join us at an exciting time as we grow and develop not only our portfolio but also our people. At Cycas we work hard, and we make working hard look fun. This is your opportunity to shine and be a part of something great. If you believe you have what it takes and want to be a part of our team, then we want to hear from you!

Please apply in writing by email attaching your CV along with your current salary and notice period. We are waiting to hear from you.

Supervisor in London employer: Cycas Hospitality

At Hyatt Place London City East, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises employee well-being and growth. With exceptional benefits such as 50% off at Hyatt Restaurants worldwide, continuous learning opportunities, and a strong commitment to sustainability, we create an environment where our team can thrive while delivering unforgettable experiences inspired by Sicilian cuisine. Join us in the heart of East London, where your passion for hospitality will be celebrated and rewarded.
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Contact Detail:

Cycas Hospitality Recruiting Team

StudySmarter Expert Advice đŸ€«

We think this is how you could land Supervisor in London

✹Tip Number 1

Get to know the restaurant scene in your area! Research local eateries, especially those with Sicilian influences. This will not only help you understand the vibe but also give you some great talking points during interviews.

✹Tip Number 2

Network like a pro! Attend local food events or hospitality meet-ups. Connecting with industry folks can lead to insider info about job openings and even personal recommendations.

✹Tip Number 3

Show off your passion for Sicilian cuisine! When you get the chance to chat with potential employers, share your favourite dishes or experiences related to Italian culture. It’ll show them you’re genuinely interested in the role.

✹Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our team directly!

We think you need these skills to ace Supervisor in London

Team Supervision
Staff Management
Cost Control
Scheduling
Customer Service
Passion for Culinary Experiences
Communication Skills
Knowledge of Sicilian Cuisine
Sustainability Awareness
Integrity
Teamwork
Fluency in Italian

Some tips for your application đŸ«Ą

Show Your Passion: When writing your application, let your love for Sicilian cuisine and hospitality shine through. We want to see how you can bring that passion to our team and create unforgettable experiences for our guests.

Tailor Your CV: Make sure your CV highlights your supervisory experience and any relevant skills. We’re looking for someone who can manage a team effectively, so showcase your ability to create efficient work schedules and control costs.

Be Authentic: Don’t be afraid to let your personality come through in your application. We value growth, integrity, fun, and teamwork, so share examples of how you embody these values in your previous roles.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Cycas Hospitality

✹Know Your Sicilian Cuisine

Brush up on your knowledge of Sicilian cuisine and the restaurant's unique offerings. Be ready to discuss specific dishes, ingredients, and how they reflect the culture. This shows your passion and helps you connect with the interviewers.

✹Showcase Your Supervisory Skills

Prepare examples from your past experience where you've successfully managed a team. Highlight how you handled staffing costs and created efficient schedules. This will demonstrate your ability to lead and manage effectively.

✹Emphasise Teamwork and Values

Familiarise yourself with the company's values of growth, integrity, fun, and teamwork. Be prepared to share how you've embodied these values in your previous roles, as this aligns with what they are looking for in a candidate.

✹Engage in Meaningful Conversations

Practice engaging in conversations about sustainability and community connection. Think of ways to express your insights and experiences that align with the restaurant's commitment to these initiatives, making you a more appealing candidate.

Supervisor in London
Cycas Hospitality
Location: London

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