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- Tasks: Join our team as a Commis Chef, preparing delicious Sicilian dishes in a vibrant restaurant.
- Company: Cycas Hospitality is an innovative hotel management company focused on fun and development.
- Benefits: Enjoy exclusive hotel discounts, free meals, health plans, and continuous learning opportunities.
- Why this job: Be part of a dynamic team, thrive under pressure, and create exceptional dining experiences.
- Qualifications: Passion for culinary excellence and strong communication skills are essential.
- Other info: Experience Mediterranean hospitality in a colourful, contemporary setting with stunning city views.
The predicted salary is between 20000 - 28000 £ per year.
40hrs per week + Service Charge
All the perks you deserve:
- Exclusive member and Friends & Family rates at Hyatt Hotels & Cycas Hospitality Hotels worldwide.
- Access to 50% off at Hyatt Restaurants & Bars worldwide.
- Team meals on duty, cooked by our top chefs.
- Recruit a Friend scheme - £350 in your pocket.
- Free counselling sessions through our health plan.
- Access to Free Medical healthcare plans.
- Workplace pension scheme.
- Unlock exclusive perks with our benefits platform featuring discounts on shopping, gym memberships, holidays, insurance, and more.
- Continuous learning & development opportunities.
What you will do as a Commis Chef at Hyatt Place London City East:
Join our dynamic team as a Commis Chef at our Sicilian Restaurant, where we prioritise a restaurant focus and thrive on delivering exceptional dining experiences. Working alongside a small team of passionate chefs, you'll play a pivotal role in preparing and serving a range of menu items that meet customers’ expectations. In this fast-paced environment, you'll thrive under pressure, demonstrating strong communication skills to ensure seamless coordination. If you're a dynamic, sociable individual with a passion for culinary excellence and a desire to join a fun and vibrant team, apply today to embark on an exciting journey with us.
Next Steps:
We’re excited to hear from you! Apply now, and we’ll be in touch to arrange an interview and welcome you into our culinary family.
Our Restaurant Brand:
Join our destination Kitchen & Bar. A contemporary and colourful restaurant, inspired by the food and culture of Sicily. Experience the warmth of Mediterranean hospitality in East London. Our restaurant celebrates Italian hospitality with art-laden walls, contemporary botanical spaces, colourful interiors, and a familial, trattoria-style service. Our restaurant & Bar, with a private dining orangery and courtyard, offers the vibrant tastes of Sicilian cuisine, a Mediterranean homage to Arabian-Italian fusion. We partner with top East London food & beverage suppliers, showcasing sustainable Sicilian and British producers in our aperitivo deli bar. Pocket Square, our rooftop cocktail bar, is a fashion statement, a flamboyant accessory, a unique design, and a heritage-rich venue. PocketSquare Skyline Bar and Terrace, on the ninth floor, offers unrivalled city views and an eccentric, striking ambiance.
About Cycas Hospitality:
At Cycas Hospitality, we seek dynamic, confident, and ambitious individuals who excel in their roles and help our guests succeed. We prioritise PEOPLE, believing in hiring with a smile and developing talent to create genuine, caring teams that come to work to have fun. With over 15 years of experience, Cycas is an innovative pan-European hotel management company. Join us during this exciting growth phase to develop our portfolio and our people. We work hard and make it fun. This is your opportunity to shine. If you’re ready to be part of something great, we want to hear from you!
Please apply in writing by email, attaching your CV, current salary, and notice period. We look forward to hearing from you.
Commis Chef employer: Cycas Hospitality
Contact Detail:
Cycas Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with Sicilian cuisine and the specific dishes offered at the restaurant. This knowledge will not only impress during your interview but also show your genuine interest in the role and the culinary culture.
✨Tip Number 2
Highlight any experience you have working in fast-paced kitchen environments. Share specific examples of how you've thrived under pressure, as this is crucial for a Commis Chef position.
✨Tip Number 3
Demonstrate your teamwork skills by discussing past experiences where you collaborated effectively with others in a kitchen setting. Emphasising your ability to communicate and coordinate with a small team will resonate well with the hiring managers.
✨Tip Number 4
Express your enthusiasm for continuous learning and development. Mention any relevant courses or training you've undertaken, as well as your eagerness to grow within the culinary field, aligning with the company's values.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in fast-paced environments. Emphasise any previous roles as a chef or in hospitality, and include specific skills that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for culinary excellence and your desire to be part of a vibrant team. Mention why you are drawn to the Sicilian Restaurant and how your values align with those of Cycas Hospitality.
Highlight Teamwork Skills: Since the role involves working closely with a small team, emphasise your ability to communicate effectively and work collaboratively. Provide examples from past experiences where you thrived under pressure and contributed to a positive team environment.
Follow Application Instructions: Ensure you follow the application instructions carefully. Attach your CV, current salary, and notice period as specified. Double-check for any additional requirements before submitting your application via our website.
How to prepare for a job interview at Cycas Hospitality
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since you'll be working closely with a small team of chefs, it's essential to showcase your ability to collaborate effectively. Prepare examples of past experiences where you successfully worked as part of a team, especially in high-pressure situations.
✨Familiarise Yourself with Sicilian Cuisine
Research Sicilian cuisine and be ready to discuss your knowledge of its flavours and ingredients. This will show your commitment to the restaurant's theme and your willingness to learn and adapt to their culinary style.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's operations, team dynamics, or opportunities for growth within the company. This not only shows your interest in the position but also helps you gauge if the environment is the right fit for you.
