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For Companies At a Glance
- Tasks: Join our vibrant team as a Kitchen Porter, ensuring a clean and safe kitchen environment.
- Company: Be part of Hyatt Place London City East, known for its exceptional dining experiences.
- Benefits: Enjoy exclusive discounts, team meals, health plans, and continuous learning opportunities.
- Other info: Join a supportive team that values your growth and makes work enjoyable.
- Why this job: Work in a fun, dynamic environment while contributing to memorable dining experiences.
- Qualifications: No prior experience needed, just a positive attitude and willingness to learn.
The predicted salary is between 1200 - 1800 £ per month.
Perks
- Exclusive member and Friends & Family rates at Hyatt Hotels and Cycas Hospitality Hotels worldwide.
- Access to 50% off at Hyatt Restaurants & Bars worldwide.
- Team meals on duty, cooked by our top chefs.
- Recruit a Friend scheme - £350 in your pocket.
- Free counselling sessions through our health plan.
- Access to Free Medical healthcare plans.
- Workplace pension scheme.
- Unlock exclusive perks with our benefits platform featuring discounts on shopping, gym memberships, holidays, insurance, and more.
- Continuous learning & development opportunities.
What you will do as a Kitchen Porter at Hyatt Place London City East
Join our dynamic team as a Kitchen Porter at our Sicilian Restaurant, where we prioritise a restaurant focus and thrive on delivering exceptional dining experiences. As Kitchen Porter, you will play a key role in providing guests with all services and assistance connected with cleaning and maintaining Food and Beverage work areas, materials and equipment in line with Health and Safety regulations. Some of the key processes include, but are not limited to:
- Washing, scrubbing and maintaining all the back of house areas together with all operational kitchen equipment.
- Safely operating dish washing machine and other equipment.
- Responsible for emptying all garbage as appropriate.
- Correctly using chemicals and cleaning equipment and preventing hazards.
- Accountable for assisting with equipment stock takes, ordering, and stores requisitioning.
About you
With your natural approach, professionalism and smart appearance, you will be part of a strong, fun and vibrant team, and you will be responsible for motivating your colleagues to achieve the best.
Next Steps:
We’re excited to hear from you! Apply now, and we’ll be in touch to arrange an interview and welcome you into our culinary family.
Our Restaurant Brand
Join our destination Kitchen & Bar. A contemporary and colourful restaurant, inspired by the food and culture of the island of Sicily. Experience the warmth of Mediterranean hospitality in the heart of East London. Our restaurant celebrates the charm of Italian hospitality unashamedly, with art-laden walls, contemporary botanical spaces, colourful interiors, and a familial, intimate service straight from the trattoria playbook. Our restaurant & Bar, with its own private dining orangery and courtyard, brings together the fresh and vibrant tastes of Sicilian cuisine, a glorious Mediterranean homage to Arabian-Italian fusion. Proudly partnering with some of East London’s top food & beverage suppliers, our very own aperitivo deli bar will showcase some of the best sustainable Sicilian and British producers.
Pocket Square, Our rooftop cocktail bar is a fashion statement, a flamboyant accessory, a uniquely flourished design, and unashamedly heritage. PocketSquare Skyline Bar and Terrace is eccentrically local, outrageously striking and an alluring oasis that boasts unrivalled views of the city. Located on the ninth floor of the Hyatt Place London City East.
About Cycas Hospitality
At Cycas Hospitality, we look for people who are dynamic, confident, and ambitious; people who excel in their role and help our guests succeed, too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile, and training and developing talent to create genuine and caring teams who come to work to have fun. Cycas Hospitality is a gift for any hospitality professional. Over the past 15 years, we’ve created an innovative pan-European hotel management company. Join us at an exciting time as we grow and develop not only our portfolio but also our people. At Cycas, we work hard, and we make working hard look fun. This is your opportunity to shine and be a part of something great. If you believe you have what it takes and want to be a part of our team, then we want to hear from you!
Please apply in writing by email, attaching your CV along with your current salary and notice period. We are waiting to hear from you.
* T&Cs apply. *Recruit a friend bonus is only applicable if the employee passes three months’ probation and is not on leave of notice. Calculated on Pro-Rata Basis.
Kitchen Porter employer: Cycas Hospitality UK Ltd
Contact Detail:
Cycas Hospitality UK Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, check out the Sicilian Restaurant's atmosphere and menu. This will help you connect with the team and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Practice your kitchen skills! Brush up on your knowledge of cleaning equipment and health regulations. Being able to chat about your experience with dishwashing machines or maintaining a clean workspace can really impress during the interview.
✨Tip Number 3
Show off your personality! The team at Hyatt Place London City East values a fun and vibrant atmosphere. Be yourself during the interview and let your enthusiasm for hospitality shine through.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen to join our dynamic team right from the start. Don’t miss out on this opportunity!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to add a bit of flair and enthusiasm to your CV and cover letter.
Tailor Your Application: Make sure to tailor your application to the Kitchen Porter role. Highlight any relevant experience or skills that match what we’re looking for, like your ability to work in a team and maintain cleanliness in a busy kitchen.
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you a great fit for our vibrant team at Hyatt Place London City East.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way to ensure your application gets into our hands quickly, and we can’t wait to hear from you!
How to prepare for a job interview at Cycas Hospitality UK Ltd
✨Know the Role Inside Out
Before your interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the key responsibilities like cleaning, maintaining kitchen equipment, and adhering to health and safety regulations. This will show that you're genuinely interested in the role and ready to contribute.
✨Show Your Team Spirit
Since this position is all about being part of a vibrant team, be prepared to discuss how you work well with others. Share examples of past experiences where you motivated colleagues or contributed to a positive team environment. This will highlight your ability to fit into their dynamic culture.
✨Dress Smartly and Professionally
First impressions matter! Make sure you arrive at the interview looking smart and professional. A neat appearance reflects your respect for the role and the establishment. Plus, it aligns with their emphasis on professionalism and smart appearance.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the training and development opportunities they offer or how the team celebrates successes. This shows your enthusiasm for growth and your interest in becoming a valuable part of their culinary family.