F&B Team Leader

F&B Team Leader

Full-Time 28800 - 43200 £ / year (est.) No home office possible
Cycas Hospitality UK Ltd

At a Glance

  • Tasks: Lead the Food & Beverage team to deliver outstanding service and create memorable guest experiences.
  • Company: Join Cycas Hospitality, a vibrant and innovative hotel management company.
  • Benefits: Enjoy competitive salary, exclusive discounts, free healthcare, and continuous training opportunities.
  • Other info: Exciting growth opportunities await as we expand our portfolio and develop our people.
  • Why this job: Be part of a dynamic team in a fun environment where you can truly shine.
  • Qualifications: Previous experience in a similar role and strong communication skills are essential.

The predicted salary is between 28800 - 43200 £ per year.

We can offer you a great opportunity to learn and grow as the newest member of our Food & Beverage team! We at Cycas Hospitality have a team of dedicated crew members that get to be their true selves so that they can deliver POSITIVELY OUTRAGEOUS service! We put people at the heart of everything we do and are looking to recruit a dynamic, confident and ambitious new Food & Beverage Team Leader for our fabulous Moxy and Residence Inn Slough. We are the first dual branded property in Slough – 2 hotels operating in 1 building!

Residence Inn by Marriott is an extended stay brand whereby our guests stay for longer periods of time. It is up to us to make them feel at home with our family of associates! All rooms are suites with more living and working space than you would find in any other hotel room, including a fully equipped kitchen in every suite! Our guests (the Maximisers) want to Maximize their stay and we are here to help them do that, by offering grocery services, complimentary daily breakfast and of course all the places to be in Slough, London, Windsor and surroundings.

#ATTHEMOXY we created a free‑spirited place where our guests can do all that crazy stuff they would never think of doing at home, together with likeminded spirits they had otherwise never met – that is why we call them our Fun Hunters! The Wi‑Fi is speedy, and the cushy beds are freshly made, but more importantly, the bar is always open and ‘the crew’ is always on duty to serve. Our crew can do it all – Bartender, greeter, front desk attendant, speedy internet surfing problem solver… all you, all of the time.

Your Core Purpose Will Be:

  • Deliver F&B service of a high standard and in accordance with departmental standards and procedures.
  • Develop departmental standards and procedures to promote sales and beverage creativity and profit.
  • Deliver daily briefings and attend other food and beverage meetings as scheduled.
  • Prepare for service by ensuring the department’s equipment are clean, outlet is ready for service and guest comfort.
  • Carry out effective service by ensuring all staff are aware of their roles and responsibilities.
  • Take appropriate action to resolve guest complaints and concerns.
  • Train food and beverage assistants in basic beverage knowledge and beverage service.
  • Complete spillage report and submit to line manager at the conclusion of each shift.
  • Assist F&B manager to source and review entertainment as appropriate.
  • Design promotional material which is aimed at increasing revenue, covers and profit for bar with the approval of line manager.

What You Should Bring:

  • Previous experience within a similar role within a hotel environment.
  • Strong background in food and beverage outlets, restaurants.
  • Strong communicator and team management skills.
  • Organizational skills with ability to meet deadlines.
  • Ability to work in a dynamic, fast moving, and demanding environment.
  • IT Literate.
  • Fluency in English.

Excellent Company Benefits:

  • Competitive Salary and package.
  • Exclusive employee discounted rate to Cycas hotels.
  • Continuous paid training and development opportunities.
  • Free healthcare plan.

Cycas Hospitality is a gift for any hospitality professional. Over the past 13 years we have created an innovative hotel management company. Join us at an exciting time as we grow and develop not only our portfolio but also our people. At Cycas we work hard, and we make working hard look fun. This is your opportunity to shine and be a part of something great. If you believe you have what it takes and want to be a part of our team, then we want to hear from you! Please apply in writing by email attaching your CV along with your current salary and notice period. We are waiting to hear from you.

All offers of employment are conditional on the receipt of two satisfactory references being obtained from the referees provided to us on your application and proof of your eligibility to work in the United Kingdom.

F&B Team Leader employer: Cycas Hospitality UK Ltd

At Cycas Hospitality, we pride ourselves on fostering a vibrant and inclusive work culture where every team member can truly be themselves while delivering POSITIVELY OUTRAGEOUS service. As the first dual-branded property in Slough, our Food & Beverage Team Leader will benefit from competitive salaries, exclusive hotel discounts, and continuous training opportunities, all within a dynamic environment that encourages personal and professional growth. Join us to be part of a fun-loving team dedicated to making every guest feel at home and every day an exciting adventure.
Cycas Hospitality UK Ltd

Contact Detail:

Cycas Hospitality UK Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land F&B Team Leader

✨Tip Number 1

Get to know the company culture! Before your interview, check out Cycas Hospitality's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their crew.

✨Tip Number 2

Practice your service skills! Since the role is all about delivering outstanding F&B service, think of scenarios where you can showcase your problem-solving abilities and guest interaction skills. Role-playing with a friend can really help you nail those responses.

✨Tip Number 3

Be ready to share your ideas! Cycas is all about creativity and innovation, so come prepared with suggestions on how to enhance the guest experience or boost sales. This shows you're proactive and ready to contribute from day one.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the team. Don’t forget to highlight your relevant experience and how you can bring value to the F&B team!

We think you need these skills to ace F&B Team Leader

Food and Beverage Service
Team Management
Communication Skills
Organizational Skills
Problem-Solving Skills
Customer Service
Training and Development
Sales Promotion
IT Literacy
Dynamic Work Environment Adaptability
Attention to Detail
Guest Complaint Resolution
Creativity in Beverage Service

Some tips for your application 🫡

Show Your Personality: When writing your application, let your true self shine through! We want to see your personality and how you can bring that positive energy to our team. Don’t be afraid to show us what makes you unique!

Tailor Your CV: Make sure your CV is tailored to the F&B Team Leader role. Highlight your relevant experience in food and beverage, and don’t forget to mention any leadership skills you have. We love seeing how you can contribute to our fabulous team!

Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that gets straight to the heart of why you’re the perfect fit for us!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. We can’t wait to hear from you!

How to prepare for a job interview at Cycas Hospitality UK Ltd

✨Know Your Stuff

Make sure you brush up on your food and beverage knowledge. Familiarise yourself with the latest trends in the industry, especially those relevant to hotels. Being able to discuss menu items, service styles, and even some creative ideas for promotions will show that you're passionate and ready to contribute.

✨Showcase Your Leadership Skills

As a potential F&B Team Leader, it's crucial to demonstrate your team management abilities. Prepare examples of how you've successfully led a team in the past, resolved conflicts, or trained new staff. This will help the interviewers see you as a confident and capable leader.

✨Emphasise Guest Experience

Cycas Hospitality puts people at the heart of everything they do, so be ready to discuss how you would enhance guest experiences. Think about specific instances where you've gone above and beyond for guests and how you can bring that same energy to the Moxy and Residence Inn Slough.

✨Be Yourself and Have Fun

The vibe at Moxy is all about being free-spirited and fun! Don’t be afraid to let your personality shine through during the interview. Show them that you can fit into their culture while still being professional. A positive attitude can go a long way!

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