At a Glance
- Tasks: Prep and create delicious pub dishes while owning your own kitchen section.
- Company: Join Marston’s, a people-focused pub with a vibrant team atmosphere.
- Benefits: Flexible hours, career progression to Sous Chef, and supportive team culture.
- Other info: Be part of a dynamic team that values your development and creativity.
- Why this job: Kickstart your culinary career in a fast-paced environment with real growth opportunities.
- Qualifications: Passion for cooking and eagerness to learn new skills.
The predicted salary is between 31500 - 38500 £ per year.
Marston’s is seeking a Commis Chef to join our team in a busy pub environment.
Prep, create and bring our pub menu to life, and learn new prepping skills while owning a section of the kitchen.
You’ll work as part of a supportive team in a fast-paced setting, with opportunities to progress along our DNA career pathway toward Sous Chef.
We pride ourselves on people-led values and real opportunities to advance your career.
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Pub Commis Chef: Pathway to Sous Chef & Flexible Hours in Caerphilly employer: Cwrt Rawlin (4427)
Marston’s is an excellent employer, offering a vibrant work culture where team members can thrive in a fast-paced and fun environment. With a strong focus on internal career progression through DNA pathways and apprenticeships, employees are encouraged to grow and develop their skills while delivering exceptional customer service. Join us at our busy pub location, where every shift is an opportunity to create memorable experiences for our guests and build lasting relationships with your team.
