At a Glance
- Tasks: Lead a creative kitchen team to deliver fine dining and street food experiences.
- Company: Join a prestigious contract catering company in a world-renowned law firm.
- Benefits: Competitive salary, automatic annual pay rise, and work-life balance.
- Why this job: Elevate your culinary skills in an iconic venue with exciting food concepts.
- Qualifications: Proven experience as a Head Chef and a passion for innovative cuisine.
- Other info: Enjoy a Monday to Friday schedule with occasional evening events.
The predicted salary is between 52000 - 55000 £ per year.
Key details:
- Location: City of London
- Closing Date: 20 Feb 26
WORK LIFE BALANCE: One of London’s most notable contract catering companies that specialise in B & I is on the lookout for a strong Head Chef at their flagship site, which is a world-renowned law firm in central London. The contracting catering company and key client are looking to fully upscale the food offering, focusing on Fine Dining, Street Food, and Creativeness.
Head Chef Highlights:
- Salary: £52,000 - £55,000
- Monday – Friday – occasional fine dining evening events
- Daytime Fine dining – street food – bowl food – grab and go
- Automatic annual pay rise
- 40 Hours (dependent on business)
- You develop the food concept with your team
- Iconic venue/building
- Closed Christmas
- Street food modern concepts with fine dining events
- Award-winning company
Head Chef – Law Firm – Mon- Fri – Upto £55k – Fine Dining in London employer: CV Locator
Contact Detail:
CV Locator Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef – Law Firm – Mon- Fri – Upto £55k – Fine Dining in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. Attend events, join relevant groups, and don’t be shy about letting people know you’re on the lookout for a Head Chef role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your culinary creativity! When you get the chance to chat with potential employers, share your ideas for innovative dishes or concepts that blend fine dining with street food. This will demonstrate your passion and vision for the role.
✨Tip Number 3
Prepare for interviews by researching the company’s current food offerings and their brand ethos. Tailor your responses to show how your experience aligns with their goals, especially in upscale dining and creative food concepts.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got some fantastic opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.
We think you need these skills to ace Head Chef – Law Firm – Mon- Fri – Upto £55k – Fine Dining in London
Some tips for your application 🫡
Show Off Your Culinary Creativity: When you're writing your application, let your personality shine through! Share your unique approach to fine dining and street food. We want to see how you can blend creativity with culinary skills.
Tailor Your Experience: Make sure to highlight your relevant experience in fine dining and any innovative concepts you've developed. We love seeing how your past roles have prepared you for this exciting opportunity!
Keep It Professional Yet Personal: While we appreciate a professional tone, don’t be afraid to inject a bit of your personality into your application. We’re looking for someone who fits our vibrant culture, so let us get to know the real you!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves!
How to prepare for a job interview at CV Locator
✨Know Your Culinary Concepts
Make sure you’re well-versed in both fine dining and street food trends. Research the latest culinary innovations and be ready to discuss how you can blend these styles creatively in your role as Head Chef.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll be leading a team. Prepare examples of how you’ve successfully managed kitchen staff, resolved conflicts, or developed team members in previous roles. This will demonstrate your ability to foster a positive working environment.
✨Prepare for Menu Development Discussions
Think about how you would approach developing a new menu that combines fine dining with street food elements. Be ready to share your ideas and how you would involve your team in the creative process during the interview.
✨Understand the Client's Brand
Research the law firm and the catering company’s values and mission. Tailor your responses to show how your culinary vision aligns with their brand, especially in terms of quality and creativity in food offerings.