Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Service, maintain, and repair commercial catering and refrigeration equipment across various customer sites.
- Company: Join a growing team in a specialist commercial catering department.
- Benefits: Earn £49,000, enjoy private healthcare, and receive paid door-to-door travel.
- Why this job: Make a real impact while working with diverse clients like restaurants and schools.
- Qualifications: COMCAT 1, 3, 5 certifications and a full driver's license are essential.
- Other info: Enjoy ongoing training, a company van, and excellent career development opportunities.
Commercial Catering and Refrigeration Engineer
Do not pass up this chance, apply quickly if your experience and skills match what is in the following description.
Basic £49,000 / Private healthcare / Door to door pay / Monday – Friday / Overtime rates
We are currently looking to recruit an experienced Commercial Catering Engineer and Refrigeration Engineer to work within our specialist commercial catering department. Due to continuing growth, we are seeking a motivated and experienced Commercial Catering Engineer to join our growing team within the North of Scotland! You will be field based visiting customer sites such as Restaurants/Hotels, Hospitals, Schools, Nursing Homes, Colleges, & Universities.
As a Commercial Catering Engineer and Refrigeration Engineer, your key responsibilities will include service, maintenance, repair and fault finding of gas and electric kitchen equipment. This role is field based and will require you to be customer facing as well as meeting clients.
Previous Experience Required
COMCAT 1,3,5 (Essential)
Full Drivers License (Essential)
Relevant experience working on commercial catering equipment
Electrical experience (not required but an advantage)
Package Overview
Basic salary £49,000pa
40 hour working week
Paid door to door
20 Days holiday + 8 bank holidays
Birthday day off
3 discretionary extra days off at Christmas
Private healthcare
Van and fuel card
Personal use of van
Smart Phone
Branded uniform and PPE
Company pension
Annual company bonus
Overtime paid at time ½ Monday – Saturday, double time on Sunday’s & Bank Holidays On going training and development.
If you are interested in this position, please send us your CV and we can give you a call for a confidential chat. Alternatively, please feel free to give us a call on (phone number removed) or email (url removed)
#eng1
Commercial Catering and Refrigeration Engineer employer: CV Bay Ltd
Contact Detail:
CV Bay Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commercial Catering and Refrigeration Engineer
✨Tip Number 1
Get to know the company! Research their values and recent projects. This will help you tailor your conversation and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your pitch! Be ready to explain how your experience with commercial catering and refrigeration aligns with their needs. Keep it concise but impactful – you want to leave a lasting impression.
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. They can provide insider tips and might even put in a good word for you, which can really boost your chances.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows your enthusiasm and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Commercial Catering and Refrigeration Engineer
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience with commercial catering and refrigeration. We want to see how your skills match the job description, so don’t be shy about showcasing your COMCAT qualifications and any relevant electrical experience!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re the perfect fit for our team. Mention specific experiences that relate to the role and show us your enthusiasm for working in the field with customers.
Be Clear and Concise: When filling out your application, keep it straightforward. We appreciate clarity, so avoid jargon and get straight to the point about your skills and experiences. This helps us understand your background quickly!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it makes the process smoother for both of us!
How to prepare for a job interview at CV Bay Ltd
✨Know Your Stuff
Make sure you brush up on your knowledge of commercial catering and refrigeration systems. Be ready to discuss your experience with gas and electric kitchen equipment, as well as any relevant certifications like COMCAT 1, 3, and 5. This will show that you're not just a good fit on paper but also in practice.
✨Showcase Your Customer Skills
Since this role is customer-facing, it's crucial to demonstrate your ability to communicate effectively with clients. Prepare examples of how you've successfully interacted with customers in the past, especially in challenging situations. This will highlight your interpersonal skills and adaptability.
✨Be Ready for Technical Questions
Expect some technical questions during the interview. Brush up on common issues related to commercial catering equipment and be prepared to explain how you would troubleshoot them. This will help you stand out as someone who can think on their feet and solve problems efficiently.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the company culture, ongoing training opportunities, or specific challenges the team is currently facing. This shows your genuine interest in the role and helps you assess if the company is the right fit for you.
