Food Service

Job Responsibilities

• Cook the food (mostly pre-made but needs to go in a fryer or be heated up).
• Deliver the food from the kitchen to the customers\’ bowling lane.

Miscellaneous Requirements

• Good customer service & not afraid to take some initiative.
• Can lift up to 30 lbs. & be on feet most of the time.
• Able to read, write, & understand English (able to communicate with others).
• Part or Full Time – 20-40 hours – can be flexible on time (during business hours).

Pay

$12 / hour

Age Requirements

18 and above

Second Chance Employer

Yes

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