At a Glance
- Tasks: Develop and launch new bakery products while collaborating with production and marketing teams.
- Company: Join Cutter & Squidge, a sister-run bakery known for indulgent treats and innovative flavours.
- Benefits: Enjoy 31 days of paid leave, team discounts, and private medical insurance.
- Other info: Work on-site in Brentford and enjoy unique perks like a birthday cake day off.
- Why this job: Be part of a fast-paced environment where your creativity can shine and make an impact.
- Qualifications: NPD experience and culinary skills are essential; passion for baking is a must!
The predicted salary is between 27000 - 33000 £ per year.
Reporting to the Head of Product, the NPD Technologist is responsible for the development of new products and the improvement of our existing range.
You'll be a key part of our NPD team, working hands-on to manage products from initial concept to a successful launch, while collaborating with our production and marketing teams.
You will also be required to
- Develop and refine new recipes, and troubleshoot product issues based on feedback or production inconsistencies.
- Create new products in line with specific briefs.
- Research food baking trends and competitor products.
- Manage recipes, update product specifications, and maintain accurate documentation for each product launch, keeping costings and records up to date at every stage.
- Assist with factory trials, pre-productions, and launches.
- Represent the NPD team at taste panels and work closely with our Technical and Production teams.
You will also work alongside our production team members to understand how products are made, train them clearly on new recipes, and adapt recipes for scale-up.
About You
- Proven NPD experience is essential, with a track record of taking products from concept through to launch.
- A formal qualification in culinary arts, baking, or patisserie is preferred, but hands-on experience in a professional kitchen or bakery is a must.
- Confident with Excel and other food management or costing software, with a genuine interest in using tools that keep recipes, specs and documentation organised and easy for others to follow.
- An understanding of production and scaling is required, along with experience training a production team on new recipes.
- Excellent communication, organisational, and planning skills, with a keen eye for detail.
- You are proactive about getting hands-on with our production team and you thrive in a busy, fast-paced environment.
- You can manage a busy diary and plan your time effectively to deliver on both production needs and development projects.
- You are a clear communicator with a positive, can-do attitude.
- You have a passion for the bakery industry and a strong interest in worldwide cuisines.
- Additional Information
- This is an on-site role, located at our Brentford Production Bakery.
- 40% team discount across our product range both online and in-store.
- You’ll get 31 days of paid annual leave, inclusive of bank holidays.
- Access to our company pension scheme; 5% from you and 3% from us.
- Private Medical Insurance with Vitality Healthcare, providing you with a range of health and wellness services to support your well-being.
- Celebrate your birthday with a handmade birthday cake and enjoy the day off in addition to annual leave.
- Beyond statutory sick pay, we provide 3 days of full paid sick leave each year.
- Prioritise your well-being with dedicated leave for a 'Slice of Calm' day, there when you need it most.
About Us
Cutter & Squidge is a sister-run bakery with a passion for creating utterly indulgent treats that are as delightful to look at as they are to devour.
From our West London bakery we handcraft a range of cakes, brownies, biskies and more; sourcing only the best natural and sustainable ingredients.
We combine the best of classic baking with new and exciting flavours to create unique, memorable gifting moments and believe there's always a new flavour to discover, a new design to unveil and a new smile to be had!
Regularly featuring in Good Housekeeping awards, Cutter & Squidge was named one of Britain's fastest-growing private companies by the Sunday Times 100 in 2023 and awarded 'Online Bakery of the Year 2024' at the Bakery Industry Awards.
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NPD Technologist in Brentford employer: Cutter & Squidge
Cutter & Squidge is an exceptional employer, offering a vibrant work culture where creativity and passion for baking thrive. Located in Brentford, our bakery provides employees with unique benefits such as a generous team discount, private medical insurance, and dedicated wellness days, all while fostering professional growth through hands-on experience in product development. Join us to be part of a dynamic team that celebrates innovation and quality in every treat we create.
StudySmarter Expert Advice🤫
We think this is how you could land NPD Technologist in Brentford
✨Join Food Science Communities
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We think you need these skills to ace NPD Technologist in Brentford
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Cutter & Squidge, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Cutter & Squidge.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Cutter & Squidge. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Cutter & Squidge. It shows you're committed to your professional development.
How to prepare for a job interview at Cutter & Squidge
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Cutter & Squidge’s mission.
