At a Glance
- Tasks: Lead a passionate kitchen team and create amazing dishes in a top steakhouse.
- Company: Join the award-winning Jones Family Kitchen, known for its vibrant atmosphere.
- Benefits: Enjoy a competitive salary, paid overtime, and 50% staff discount on meals.
- Other info: Great career growth opportunities and a healthy work-life balance with flexible shifts.
- Why this job: Be part of a dynamic team and elevate your culinary skills in a supportive environment.
- Qualifications: 4+ years as a Sous Chef with experience in high-end venues and open flame grilling.
The predicted salary is between 50000 - 50000 € per year.
The Jones Family Kitchen is a successful British steakhouse with a focus on great wine and cocktails. We are firm believers that a strong team is made up of talented and passionate individuals. We are very proud of our team and the skills and ideas that come from working together to find the best experiences for our customers.
Our Sous Chef benefits:
- 46hrs a week contract with PAID OVERTIME plus ~ £2000+pa ote bonus
- Staff discount 50% off the whole bill when you dine in one of our restaurants
- AM/PM Staff meals
- Fantastic opportunities for career growth and development
- 28 days holiday plus an extra day on your birthday
- A mix of single & double shifts for lunch and dinner to ensure a healthy work-life balance.
We are looking for Sous Chefs with the following:
- At least 4 years experience as a Sous Chef in a similar upmarket venue both assisting the head chef and leading the team
- Experience working an open flame grill (we have a Josper grill) cooking steaks & other meat in an upmarket venue
- Passion for cooking with a desire to develop your knowledge and culinary skills further
- Thrives under pressure with a positive can-do attitude
- Hard working and reliable with an excellent work ethic
- Team player who loves to help and offer support to your teammates
- Always strives for excellence and consistency
- A minimum of 10 years experience in a fast-paced kitchen with high standards
- Good understanding of Food Safety and H&S procedures
- Good communication skills
Beyond skills, we are looking for Sous Chefs with heart and personality who have a real passion for hospitality! If this sounds like you, please get in touch & let us know why you would like to join the Jones Family Kitchen team.
Sous Chef Restaurant £50kpa plus OT in London employer: Curious Restaurants Ltd
The Jones Family Kitchen is an exceptional employer, offering a vibrant work culture where talented individuals come together to create memorable dining experiences. With competitive benefits including paid overtime, generous staff discounts, and ample opportunities for career growth, we prioritise the well-being of our team while fostering a supportive environment that values passion and excellence in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef Restaurant £50kpa plus OT in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or industry events. You never know who might have a lead on a great opportunity at The Jones Family Kitchen.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up with potential employers. It’s a tasty way to demonstrate your passion and expertise, especially with that open flame grill experience!
✨Tip Number 3
Be ready for a chat! When you apply through our website, be prepared for a casual conversation about your experience and what makes you tick as a chef. We love to hear about your culinary journey and how you thrive under pressure.
✨Tip Number 4
Follow up! After applying, don’t hesitate to drop us a message to express your enthusiasm. A little reminder of your passion for hospitality can go a long way in making you stand out from the crowd.
We think you need these skills to ace Sous Chef Restaurant £50kpa plus OT in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share your culinary journey and what excites you about being a Sous Chef. We want to see your personality and passion for hospitality in every word.
Tailor Your CV:Make sure your CV is tailored to the role at The Jones Family Kitchen. Highlight your experience with open flame grills and any upmarket venues you've worked in. We’re looking for specific skills that match our needs, so don’t hold back!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at The Jones Family Kitchen!
How to prepare for a job interview at Curious Restaurants Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used at The Jones Family Kitchen. Be ready to discuss your favourite dishes and how you would prepare them, especially focusing on the open flame grill. This shows your passion for cooking and your understanding of their culinary style.
✨Showcase Your Team Spirit
Prepare examples of how you've worked as part of a team in previous roles. Highlight moments where you supported your colleagues or led a team during busy shifts. The Jones Family Kitchen values collaboration, so demonstrating your ability to thrive in a team environment will be key.
✨Demonstrate Your Passion
Be ready to share why you love cooking and what drives your passion for the culinary arts. Talk about any specific experiences that have shaped your career and how you plan to continue developing your skills. This will resonate well with their focus on heart and personality.
✨Understand Food Safety and H&S
Brush up on your knowledge of food safety and health & safety procedures. Be prepared to discuss how you ensure a safe working environment in the kitchen. This is crucial for any role in a fast-paced kitchen, and showing your commitment to these standards will impress the interviewers.
