At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, a lively pub group that values personality and teamwork.
- Benefits: Enjoy 30% off meals, flexible hours, and a reliable contract.
- Other info: Access to well-being support and exciting apprenticeship programmes.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
Responsibilities- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you. We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Exciting range of high street, online discounts and cashback offers
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Harrogate employer: Curious Cow of Harrogate (92293)
Marston's is an exceptional employer for aspiring chefs, offering a vibrant and supportive work culture where your passion for food can truly flourish. With flexible hours, a reliable contract, and a commitment to employee development through our Chef Development Programme, we provide ample opportunities for growth in a lively environment. Enjoy fantastic benefits like discounts at our venues, meal deals during shifts, and access to well-being support, making Marston's the perfect place to kickstart your culinary career.
Contact Details:
Curious Cow of Harrogate (92293) Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Harrogate
✨Tip Number 1
Get to know the kitchen! Before your interview, familiarise yourself with the pub's menu and any special dishes they offer. This shows your passion for food and helps you stand out as someone who’s genuinely interested in what they do.
✨Tip Number 2
Practice your skills! If you can, whip up a few dishes at home that are similar to what they serve. Bring photos or even a sample to your interview to showcase your cooking abilities and creativity.
✨Tip Number 3
Network with current staff! If you know anyone working there, chat with them about their experiences. They might give you insider tips on what the team values most, which can help you tailor your approach.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our team and ready to dive into the exciting world of culinary arts with us.
We think you need these skills to ace Commis Chef in Harrogate
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or your favourite dishes to prepare. We want to see that you’re excited about joining our team and bringing our menu to life.
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, skills, or training that aligns with what we’re looking for. A personalised CV shows us you’re serious about the position and have done your homework!
Be Yourself:We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. Whether it’s a fun anecdote or your cooking philosophy, we want to know the real you!
Apply Through Our Website:For the best chance of landing an interview, make sure to apply directly through our website. It’s super easy and ensures your application goes straight to us. Plus, you’ll get all the latest updates on your application status!
How to prepare for a job interview at Curious Cow of Harrogate (92293)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re passionate about food and eager to learn!
✨Teamwork Makes the Dream Work
Since this role involves working in a fast-paced kitchen environment, be prepared to talk about your experience working in teams. Share examples of how you've collaborated with others in previous roles, and highlight your ability to stay calm under pressure. This will show that you can fit right into their lively atmosphere.
✨Ask Questions
Don’t forget to prepare some questions for your interviewers! Inquire about the kitchen culture, the Chef Development Programme, or what a typical day looks like. This shows your genuine interest in the role and helps you determine if it’s the right fit for you.
✨Be Yourself
Marston’s values personality over everything else, so don’t be afraid to let your true self shine through during the interview. Share your passion for food and your enthusiasm for the role. Remember, they want to see the real you, so relax and enjoy the process!
