At a Glance
- Tasks: Create delicious British cuisine in a supportive kitchen team.
- Company: A respected country house hotel known for quality food and service.
- Benefits: Up to £35k salary, overtime pay, bonuses, and staff discounts.
- Other info: Enjoy a calm, organised environment with great career growth.
- Why this job: Join a positive work culture where your creativity and skills shine.
- Qualifications: Experience as a Chef de Partie and passion for cooking.
The predicted salary is between 30000 - 35000 £ per year.
CJUK are recruiting on behalf of a highly regarded country house hotel, restaurant and wedding venue for an experienced Chef de Partie to join their established kitchen team on a permanent basis.
Set within beautiful countryside grounds, this independent, family owned hospitality business has built an excellent reputation for quality food, outstanding service and a welcoming atmosphere. The venue combines a busy restaurant operation with weddings, events, afternoon teas, and hotel dining, offering chefs a varied and rewarding working environment.
The Role
- Working as part of a talented and supportive brigade, you will be involved in producing high-quality British cuisine across two kitchens, including:
- A popular hotel restaurant serving breakfast and dinner
- A busy wedding and events operation catering for up to 250 guests
- Lounge dining and afternoon tea service
- Seasonal and bespoke event menus
This is a hands-on role suited to a chef who takes pride in their craft, enjoys working with fresh ingredients, and wants to contribute ideas and creativity within a professional kitchen.
The Kitchen Culture
Unlike some hospitality environments, this kitchen operates with a genuine focus on teamwork, professionalism and respect. The business maintains a zero-tolerance approach to kitchen toxicity and has created a calm, organised and supportive workplace where chefs can thrive and develop their careers.
What We're Looking For
- Previous experience as a Chef de Partie within a quality hotel, restaurant or country house environment
- Strong knowledge of classic and modern British cuisine
- Ability to run a section confidently and maintain high standards
- Passion for cooking and attention to detail
- A reliable and positive team player who enjoys contributing to the wider success of the kitchen
What's On Offer
- Up to £35k depending on experience
- Typical 48-hour working week (with payment for overtime)
- Gratuities
- Bonus scheme linked to business performance
- No split shifts
- Drinks provided whilst on shift
- Complimentary or subsidised staff meals
- Staff discounts on food, drink and accommodation outside of working hours
- Long-term career opportunity within a successful independent hospitality business
If you're looking for a permanent role within a respected venue that values its chefs and offers a positive working culture, we'd love to hear from you.
Chef de Partie in Preston employer: Cummins Mellor
Join a highly regarded country house hotel that prides itself on quality food and outstanding service, set in beautiful countryside grounds. As a Chef de Partie, you'll thrive in a supportive kitchen culture that prioritises teamwork and respect, while enjoying competitive pay, career growth opportunities, and a variety of culinary experiences from restaurant dining to bespoke events. This independent, family-owned venue offers a rewarding environment where your passion for cooking can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Preston
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry contacts, or even friends who might know someone at the venue. A personal recommendation can go a long way in landing that Chef de Partie role.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to the interview. It’s a great way to demonstrate your passion for cooking and your understanding of British cuisine.
✨Tip Number 3
Be ready to chat about teamwork! Since this kitchen values a supportive environment, be prepared to share examples of how you've contributed to a positive team dynamic in your previous roles.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Chef de Partie in Preston
Some tips for your application 🫡
Craft a Tailored CV:Make sure your CV highlights your experience as a Chef de Partie, especially in quality hotel or restaurant settings. We want to see your passion for British cuisine and any creative contributions you've made in previous roles.
Write a Personal Cover Letter:Use your cover letter to express why you're excited about this specific role. Share your love for cooking and how you thrive in a supportive kitchen environment. We appreciate a personal touch that shows us who you are!
Showcase Your Team Spirit:In both your CV and cover letter, emphasise your ability to work well within a team. We value professionalism and respect in our kitchen, so let us know how you contribute to a positive atmosphere.
Apply Through Our Website:Once you're happy with your application, make sure to apply through our website. It’s the best way for us to receive your details and get the ball rolling on your potential new role with us!
How to prepare for a job interview at Cummins Mellor
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the venue is known for. Be ready to discuss your experience with British cuisine and how you can bring your own flair to their menu.
✨Showcase Your Team Spirit
Since the kitchen culture emphasises teamwork, prepare examples of how you've successfully collaborated with others in previous roles. Highlight your ability to maintain a positive atmosphere even during busy service times.
✨Bring Your Creativity
Think about some unique ideas or seasonal dishes you could suggest during the interview. This shows your passion for cooking and willingness to contribute creatively to the kitchen.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations and team dynamics. This not only demonstrates your interest in the role but also helps you gauge if the environment aligns with your values and work style.
