Kitchen Porter: Fast-Paced Kitchen Support + Great Benefits in Glasgow

Kitchen Porter: Fast-Paced Kitchen Support + Great Benefits in Glasgow

Glasgow Full-Time 25771 - 31497 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Support chefs, keep the kitchen clean, and assist with deliveries in a fast-paced environment.
  • Company: The Clarence, a vibrant pub in Glasgow with a supportive team culture.
  • Benefits: Enjoy meals on shift, dining discounts, pension, and career progression opportunities.
  • Other info: Fast-paced environment with great opportunities for personal growth.
  • Why this job: Join a dynamic kitchen team and kickstart your career in the hospitality industry.
  • Qualifications: Reliability and a willingness to learn; no prior experience needed.

The predicted salary is between 25771 - 31497 Β£ per year.

The Clarence in Glasgow is seeking a reliable Kitchen Porter to join our kitchen team.

You will help keep the kitchen clean, support chefs with basic prep, and assist with deliveries and stock organisation in a fast-paced pub setting.

We offer a range of benefits including meals on shift, employee dining discounts, pension, EAP, and opportunities for progression within Cultar Restaurant Group.

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Kitchen Porter: Fast-Paced Kitchen Support + Great Benefits in Glasgow employer: Cultar Restaurant Group

Mach Dunes Golf Resort is an exceptional employer, offering a unique opportunity to work in one of Scotland's most picturesque coastal locations. With competitive pay, generous benefits, and a supportive, people-focused culture, employees can enjoy a fulfilling career while embracing a healthy work-life balance in the tranquil surroundings of Campbeltown and Machrihanish. Join our passionate team and experience the joy of delivering outstanding hospitality in a stunning setting.

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Contact Details:

Cultar Restaurant Group Recruitment Team

We think you need these skills to ace Kitchen Porter: Fast-Paced Kitchen Support + Great Benefits in Glasgow

Teamwork
Adaptability
Time Management
Attention to Detail
Communication Skills
Food Preparation
Customer Service