Caring Care Home Chef | Flexible Hours & Weekly Pay in Bath

Caring Care Home Chef | Flexible Hours & Weekly Pay in Bath

Bath Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Cucumber Catering

At a Glance

  • Tasks: Prepare delicious, nutritious meals for residents in care homes across the UK.
  • Company: Cucumber Catering, dedicated to enhancing lives through quality food.
  • Benefits: Flexible hours, competitive pay, holiday pay, and ongoing training opportunities.
  • Other info: Join a supportive team and grow your skills in a rewarding environment.
  • Why this job: Make a real difference in people's lives while enjoying a fulfilling culinary career.
  • Qualifications: Experience as a chef and a passion for creating enjoyable meals.

The predicted salary is between 25000 - 30000 Β£ per year.

Cucumber Catering is seeking an experienced Agency Chef to prepare high-quality meals in care homes throughout the United Kingdom. This role involves working closely with care teams to meet the dietary needs of residents while ensuring meals are nutritious and enjoyable.

The position offers competitive rates of pay, includes benefits such as flexible hours, holiday pay, and access to ongoing training. If you're passionate about making a difference in people's lives, we'd love to hear from you.

Caring Care Home Chef | Flexible Hours & Weekly Pay in Bath employer: Cucumber Catering

Cucumber Catering is an excellent employer, offering a supportive and friendly work environment in Ely, England, where you can make a meaningful impact on the lives of residents in care homes and schools. With competitive pay, ongoing training, and opportunities for professional development, we prioritise employee growth and well-being, ensuring that our team feels valued and empowered in their roles.

Cucumber Catering

Contact Details:

Cucumber Catering Recruitment Team

We think you need these skills to ace Caring Care Home Chef | Flexible Hours & Weekly Pay in Bath

Communication Skills
Teamwork
Attention to Detail
Time Management
Adaptability
Flexibility
Food Preparation