At a Glance
- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join the vibrant Castle Pubs family with unique atmospheres.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive workplace.
- Why this job: Make guests smile while developing your culinary skills in a fun environment.
- Qualifications: Passion for food and experience in a kitchen setting.
The predicted salary is between 30000 - 35000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Sous Chef at the Cuckfield, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think distinctive pubs packed with individuality, like-minded regulars and a unique atmosphere. If you’ve got pints of personality, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS SOUS CHEF YOU’LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in London employer: Cuckfield
Cuckfield in Greater London offers an exceptional work environment for Creative Chefs, where culinary passion meets professional growth. With flexible shifts, significant discounts across all brands, and opportunities for paid qualifications, employees can thrive both personally and professionally while enjoying a supportive team culture that celebrates creativity and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in London
✨Tip Number 1
Get to know the pub! Before your interview, check out the Cuckfield's vibe and menu. This way, you can chat about what excites you about their food and how you can contribute to their unique atmosphere.
✨Tip Number 2
Show off your personality! The Cuckfield is all about individuality, so don’t be shy about sharing your passion for food and teamwork. Let them see the real you – they want someone who can bring a smile to their guests' faces!
✨Tip Number 3
Be ready to talk about your experience leading a team. As a Sous Chef, you'll need to inspire and train others, so have some examples up your sleeve of how you've done this in the past. It’ll show you’re the right fit for the role!
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form, and we’ll get to know you better. Plus, it shows you’re keen on joining the team!
We think you need these skills to ace Sous Chef in London
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and let us know what makes you passionate about being a Sous Chef.
Show Your Personality:We love a bit of character! Use the application to showcase your unique style and how you can bring that pints of personality to our team at Castle Pubs.
Highlight Your Experience:Even though you don’t need a CV, make sure to mention any relevant experience or skills that make you a great fit for the role. We want to know how you’ve smashed targets and inspired your team in the past!
Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way to get your application in front of us, and we can’t wait to hear from you.
How to prepare for a job interview at Cuckfield
✨Know Your Menu
Familiarise yourself with the menu and any signature dishes the pub offers. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your understanding of the brand.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Be ready to share examples of how you've successfully managed a kitchen team in the past, especially in high-pressure situations. Highlight your training methods and how you inspire others.
✨Emphasise Teamwork
Collaboration is key in a kitchen environment. Prepare to discuss how you work with others, resolve conflicts, and ensure everyone is working together harmoniously. Mention any experiences where teamwork led to a successful service.
✨Understand Health and Hygiene Standards
Make sure you're up to speed on health and hygiene regulations. Be prepared to talk about how you ensure compliance in the kitchen and any relevant certifications you hold. This shows your commitment to maintaining a safe and clean working environment.
