Cubitt House is seeking a Sous Chef to join our food-famous pub team in London. You will support the Head Chef, lead the kitchen brigade, and ensure every dish is delivered with passion and pride, reflecting our seasonal British menus and hospitality standards.
You’ll contribute to menu development, mentoring junior chefs, and upholding health, safety, and hygiene standards while embracing sustainability and locality in sourcing.
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Sous Chef — Lead Kitchen, Menu Development & Growth employer: Cubitt House
Cubitt House is an exceptional employer that prioritises its people, offering a vibrant work culture where hospitality excellence is celebrated. With competitive pay, generous discounts, and opportunities for professional growth through fully funded apprenticeships and training, employees are empowered to thrive in their roles. The supportive atmosphere, combined with unique perks like supplier trips and a monthly Bar Academy, makes working at Cubitt House not just a job, but a rewarding experience in the heart of London’s dynamic pub scene.
