At a Glance
- Tasks: Lead your section in a vibrant kitchen, crafting exceptional British dishes.
- Company: Join Cubitt House, a family of passionate individuals in London's pub scene.
- Benefits: Enjoy competitive pay, perks, and career progression opportunities.
- Other info: Be part of a supportive culture that values skill and character.
- Why this job: Make your mark in a respected dining pub with a focus on quality and community.
- Qualifications: Experience as a Senior Chef de Partie or strong CDP ready to step up.
The predicted salary is between 30000 - 42000 £ per year.
Who We Are
Cubitt House is a collection of eight distinctive London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by master architect Thomas Cubitt, we honour London’s heritage by creating vibrant spaces that feel both elegant and welcoming. Our pubs—including The Thomas Cubitt, The Alfred Tennyson, The Orange, The Princess Royal, and The Grazing Goat—blend British craftsmanship with a sense of community, partnering with the finest artisans and producers to deliver exceptional experiences. We are more than a pub group—we are a family of passionate individuals dedicated to craft, creativity, and genuine service. At Cubitt House, we believe in celebrating people and places through thoughtful design, locally sourced food, and warm, memorable moments.
The Role
We’re looking for a Senior Chef de Partie to join the kitchen brigade at The Coach Makers Arms, our beloved Marylebone institution known for its buzzy atmosphere, refined British cooking, and high standards of craft. As a Senior Chef de Partie, you’ll take ownership of your section with confidence and precision, supporting the Sous Chef and Head Chef to deliver exceptional dishes using the best seasonal and responsibly sourced produce. You’ll lead by example, uphold consistency, and help drive the pace and quality expected from one of the area’s most respected dining pubs.
Key Responsibilities
- Lead your section with confidence, efficiency, and exceptional attention to detail.
- Cook with fresh, seasonal produce from respected suppliers and artisans.
- Support the Sous and Head Chef with prep, service, and quality control.
- Help guide and support junior chefs to develop their skills.
- Maintain the highest standards of food hygiene, safety, and kitchen organisation.
- Contribute positively to a collaborative, professional, and ambitious kitchen culture.
Skills & Experience
- Previous experience as a Senior Chef de Partie, or a strong CDP ready to step up.
- A real passion for modern and classic British cuisine.
- Excellent attention to detail, especially in high-volume or high-pressure services.
- A calm, reliable, and team-oriented approach.
- Drive to grow, learn, and progress within a respected hospitality environment.
- Full eligibility to work in the UK.
On The House
At The Coach Makers Arms, our people are the heart of what we do. They bring energy, skill, and personality to our pub, and we believe great work deserves great rewards. When you join our team, here’s what you can enjoy:
- Competitive pay. Advertised rate is inclusive of tronc.
- Perkbox – 30 points each month to spend however you like.
- Enhanced maternity and paternity leave.
- Wagestream, pension & cycle-to-work scheme.
- Employee of the Month recognition & reward programmes.
- Supplier trips, tastings, and external learning opportunities.
- Delicious staff meals while on shift.
- Monthly Bar Academy for cocktail knowledge and premium drinks training.
- Quarterly staff socials, competitions, and a legendary Christmas party.
- Language development school to support personal growth.
- Work anniversary reward – £100 per year up to 5 years, then £150 per year thereafter.
- A bottle of champagne on your birthday.
- 50% off food & drink across all venues.
- Clear, achievable career progression within a growing hospitality group.
- A supportive, passionate culture that values both skill and character.
Apply today and take the next step in your culinary career with The Coach Makers Arms.
Senior Chef de Partie employer: Cubitt House
Cubitt House is an exceptional employer that fosters a vibrant and supportive work culture, where every team member is valued as part of the family. Located in the heart of Marylebone, The Coach Makers Arms offers not only competitive pay and generous benefits but also unique opportunities for personal and professional growth through supplier trips, tastings, and a commitment to career progression. Join us to be part of a passionate team dedicated to delivering outstanding British cuisine in a welcoming environment.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Cubitt House and its pubs. Familiarise yourself with their menus and ethos. This way, you can show genuine interest and connect with the team during your chat.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two that showcases your culinary flair. It’s a great way to demonstrate your passion for British cuisine and your ability to work with seasonal produce.
✨Tip Number 3
Be ready to talk teamwork! Highlight your experience in leading a kitchen section and how you’ve supported junior chefs in the past. Cubitt House values collaboration, so showing you’re a team player will definitely score you points.
✨Tip Number 4
Don’t forget to ask questions! Prepare some thoughtful questions about the kitchen culture and opportunities for growth. This shows you’re serious about your career progression and keen to be part of the Cubitt House family.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Show Your Passion for British Cuisine:When you're writing your application, let your love for modern and classic British cuisine shine through. Share any experiences or dishes that highlight your culinary journey and how they connect to the role at Cubitt House.
Highlight Your Leadership Skills:As a Senior Chef de Partie, you'll be leading a section and guiding junior chefs. Make sure to mention any past experiences where you've taken charge, supported your team, or contributed to a positive kitchen culture.
Be Detail-Oriented:Attention to detail is key in this role, especially during high-pressure services. Use your application to demonstrate how you maintain high standards in food hygiene, safety, and kitchen organisation—these are crucial for us!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at The Coach Makers Arms!
How to prepare for a job interview at Cubitt House
✨Know Your Ingredients
Familiarise yourself with seasonal produce and local suppliers. Be ready to discuss your favourite ingredients and how you would use them in dishes. This shows your passion for British cuisine and your commitment to quality.
✨Showcase Your Leadership Skills
As a Senior Chef de Partie, you'll need to lead by example. Prepare examples of how you've guided junior chefs or improved kitchen efficiency in previous roles. Highlighting your leadership experience will demonstrate your readiness for the position.
✨Emphasise Attention to Detail
In a high-pressure kitchen, attention to detail is crucial. Be prepared to share specific instances where your meticulous nature has positively impacted service or dish quality. This will reassure them that you can maintain their high standards.
✨Cultivate a Collaborative Mindset
Discuss your approach to teamwork and how you contribute to a positive kitchen culture. Share experiences where you've worked closely with others to achieve a common goal, as this aligns with their values of collaboration and support.
