At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences in a stylish pub.
- Company: Join Cubitt House, a collection of luxury pubs known for exceptional hospitality.
- Benefits: Enjoy free meals, 28 days holiday, and a 20% discount at all Young's venues.
- Other info: Access training courses and a clear career pathway towards becoming a General Manager.
- Why this job: Be part of a passionate team and grow your career in the exciting world of hospitality.
- Qualifications: Experience in restaurant management and a love for delivering top-notch customer service.
The predicted salary is between 31500 - 38500 £ per year.
We're looking for a Restaurant Manager to join the team at our Cubitt House Pub. As a Restaurant Manager, you'll play a vital role in leading the front-of-house team, ensuring exceptional guest experiences, and maintaining the highest standards of service. You'll help create memorable dining moments that reflect our philosophy: hospitality that is warm, attentive, and effortlessly refined.
Key Responsibilities
- Lead and manage the front-of-house team, ensuring smooth daily restaurant operations.
- Deliver exceptional guest experiences, maintaining the highest standards of hospitality and service.
- Oversee service flow, reservations, and guest relations to ensure an efficient and welcoming environment.
- Train, mentor, and develop team members, fostering a positive and professional culture.
- Work closely with the Head Chef and kitchen team to ensure seamless collaboration between front and back of house.
- Ensure compliance with health, safety, and licensing regulations.
- Support business performance by monitoring service standards, team productivity, and guest satisfaction.
Skills & Experience
- Previous experience as a Restaurant Manager or Assistant Restaurant Manager in a quality hospitality environment.
- Strong leadership skills with the ability to motivate and inspire a team.
- Excellent organisational and communication abilities.
- A passion for hospitality and delivering exceptional guest experiences.
- Strong knowledge of restaurant operations, reservations management, and service standards.
- A hands-on, adaptable approach with a genuine desire to learn and grow.
- Full eligibility to work in the UK.
About Us
Cubitt House is a collection of eight distinctive luxury London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by master architect Thomas Cubitt, we honour London's heritage by creating vibrant spaces that feel both elegant and welcoming. Our pubs blend British craftsmanship with a sense of community, partnering with the finest artisans and producers to deliver exceptional experiences.
What We Offer Our Restaurant Managers:
- Access to our Career Pathway, Apprenticeships and training and development courses.
- Development towards General Manager - the majority of our GM appointments are internal.
- Free Meals.
- 28 days holiday per year.
- 20% discount in all Young's pubs and hotels.
- Share Save Scheme.
- Company Pension Scheme.
What we look for in a Restaurant Manager:
We are looking for a motivated & experienced Restaurant Manager to join and lead our team in our stylish, food focused pub. As the successful Restaurant Manager you will have a genuine passion for exceptional customer service and a pro-active approach to team management. You will be enthusiastic & driven to continue the success of our pub and play a pivotal part in training our team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to their career in hospitality and we can offer ongoing development to support you as you grow and succeed with us.
Restaurant Manager - London employer: Cubitt House
Cubitt House is an exceptional employer that prioritises its people, offering a vibrant work culture where hospitality excellence is celebrated. With competitive pay, generous discounts, and opportunities for professional growth through fully funded apprenticeships and training, employees are empowered to thrive in their roles. The supportive atmosphere, combined with unique perks like supplier trips and a monthly Bar Academy, makes working at Cubitt House not just a job, but a rewarding experience in the heart of London’s dynamic pub scene.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cubitt House. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Cubitt House
Don't be shy about reaching out to Cubitt House directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant Manager - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cubitt House and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Cubitt House
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
