Cubitt House, a collection of eight distinctive luxury London pubs, is seeking a Sous Chef to support the Head Chef and lead the kitchen team. The role emphasizes passion, skill, and pride in delivering memorable dining experiences.
You will champion sustainability, mentor junior chefs, and help drive menu development in a quality hospitality setting. Full eligibility to work in the UK is required.
#J-18808-Ljbffr
Sous Chef: Lead Kitchen, Create Seasonal Menus in London employer: Cubitt House
Cubitt House is an exceptional employer that prioritises its people, offering a vibrant work culture where hospitality excellence is celebrated. With competitive pay, generous discounts, and opportunities for professional growth through fully funded apprenticeships and training, employees are empowered to thrive in their roles. The supportive atmosphere, combined with unique perks like supplier trips and a monthly Bar Academy, makes working at Cubitt House not just a job, but a rewarding experience in the heart of London’s dynamic pub scene.
