At a Glance
- Tasks: Learn culinary skills while working in vibrant London pubs and kitchens.
- Company: Cubitt House, a collection of luxury pubs celebrating British cuisine.
- Benefits: Competitive pay, 50% off food, and fully funded apprenticeship opportunities.
- Other info: Join a supportive team with exciting perks and a fun culture.
- Why this job: Kickstart your culinary career with hands-on training and clear progression paths.
- Qualifications: Genuine interest in cookery and a willingness to learn in a fast-paced environment.
The predicted salary is between 981 - 1207 £ per month.
Cubitt House is a collection of eight distinctive luxury London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by master architect Thomas Cubitt, we honour London’s heritage by creating vibrant spaces that feel both elegant and welcoming. Our pubs—including The Thomas Cubitt, The Alfred Tennyson, The Orange, The Princess Royal, and The Grazing Goat—blend British craftsmanship with a sense of community, partnering with the finest artisans and producers to deliver exceptional experiences.
We are more than a pub group—we are a collection of passionate individuals dedicated to craft, creativity, and genuine hospitality. At Cubitt House, we believe in celebrating people and places through thoughtful design, locally sourced food, and warm, memorable moments.
Cubitt House is committed to nurturing talent and supporting long-term career development within our kitchens. Our back of house apprenticeship programmes offer chefs the opportunity to gain industry-recognised qualifications while developing practical culinary skills in a supportive, hands-on environment. Whether you are starting your kitchen career or ready to progress into leadership, our structured training pathways are designed to help you grow and succeed.
Our apprenticeships are designed with long-term growth in mind. Successful completion of each level opens the door to new responsibilities, new roles, and ongoing opportunities within Cubitt House.
- Level 2 – Commis Chef: Ideal for individuals beginning their kitchen career, focusing on core food preparation, kitchen operations, and foundational culinary techniques.
- Level 3 – Chef de Partie: Designed for chefs stepping into more responsibility, developing section management, advanced cookery skills, and operational confidence.
- Level 4 – Senior Culinary Chef: For team members progressing toward senior roles such as Junior Sous or Sous Chef, strengthening leadership, business awareness, menu development, and kitchen operational strategy.
Key Responsibilities:
- Engage in structured learning and assessments as part of your qualification.
- Apply new culinary skills and knowledge during day-to-day kitchen operations.
- Support your section and contribute to high standards of food preparation and service.
- Work collaboratively with your Head Chef, Sous Chefs, and training provider to meet apprenticeship milestones.
- Demonstrate a commitment to personal development, learning, and continuous improvement.
- Uphold Cubitt House standards of quality, consistency, food safety, and professionalism.
Skills & Experience:
- A genuine interest in building a career in professional cookery.
- Willingness to learn, grow, and take on new challenges in a fast-paced kitchen environment.
- Strong work ethic, reliability, and a positive attitude.
- Ability to work collaboratively within a team environment.
- Curiosity, motivation, and a desire to progress.
What Can You Expect As a Cubitt House Apprentice?
- Dedicated 1-to-1 support from an external training provider.
- On-the-job learning in our beautiful London pubs and kitchens.
- Clear pathways into senior chef and kitchen management roles.
- Increased earning potential as you progress and gain recognised qualifications.
- A supportive environment where your development is valued and encouraged.
On The House:
At Cubitt House, our people are at the heart of everything we do. They bring our pubs and kitchens to life, and we believe exceptional work deserves exceptional rewards. When you join our team, here’s what you can look forward to:
- Competitive pay plus service charge. Advertised rate is inclusive of tronc.
- 50% off food & drink across all Cubitt House pubs.
- Perkbox – 30 points every month to spend however you like.
- Enhanced maternity and paternity leave.
- Nursery scheme vouchers.
- Access to fully funded apprenticeship opportunities for Levels 2–5, both front and back of house.
- Wagestream.
- Company pension.
- Cycle to Work Scheme.
- Flexible shift patterns.
- Length of service rewards.
- Employee of the Month recognition.
- Supplier trips, tastings, and external learning opportunities.
- Monthly Bar Academy (FOH) and culinary learning opportunities (BOH).
- Quarterly staff socials, competitions, and a legendary Christmas party.
- Free language development school to help you grow.
- A bottle of champagne on your birthday.
- A supportive, passionate culture that values both skill and character.
Apply today and take the next step in your culinary career with Cubitt House.
Culinary Apprenticeships in London employer: Cubitt House
Cubitt House is an exceptional employer that prioritises the growth and development of its culinary apprentices within a vibrant and supportive environment. With a commitment to nurturing talent, our structured apprenticeship programmes offer clear pathways to senior roles, competitive pay, and a range of unique benefits including 50% off food and drink, enhanced parental leave, and opportunities for external learning. Join us in our beautiful London pubs where your passion for hospitality and culinary arts will be celebrated and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land Culinary Apprenticeships in London
✨Get Involved in Local Events
Dive into the local food scene by attending food festivals, culinary competitions, or community events. These gatherings are perfect for networking with industry professionals, showcasing your passion for hospitality, and even finding potential apprenticeship opportunities!
✨Join Hospitality Forums and Groups
Get yourself on platforms like Facebook or MeetUp and join hospitality-specific groups. Sharing your enthusiasm and connecting with people already in the industry can provide inside info and even lead to apprenticeship openings you might not find elsewhere.
✨Visit Local Venues Directly
Don’t underestimate the power of a face-to-face encounter! Pop into local restaurants or cafes with your bright smile and a keen interest in learning. Many places are keen to take on apprentices, especially if you can show a genuine interest right at their doorstep.
✨Utilise School Resources
If you're currently studying, make sure you chat with your college’s career services team. They often have exclusive partnerships with local businesses and can help you find apprenticeships in hospitality, especially tailored to new entrants like us.
We think you need these skills to ace Culinary Apprenticeships in London
Some tips for your application 🫡
Show Your Passion for Hospitality:When applying for an apprenticeship in hospitality at Cubitt House, make sure to express your genuine enthusiasm for food and service. Share any relevant personal experiences, whether it’s working at family gatherings or volunteering at local events. This showcases your commitment and love for the industry right from the start!
Highlight Customer Service Experience:Even if you haven't worked in a formal hospitality setting, include any customer service roles you’ve had. This could be anything from helping out at a café to retail positions. Emphasising skills like communication and problem-solving will help us see that you're equipped to make customers feel welcome at Cubitt House.
Don’t Forget about Food Safety Knowledge:While you may still be learning, showing that you have a basic understanding of food hygiene and safety can set your application apart. Even mentioning food handling courses or certifications you’ve completed, or simply your willingness to learn, demonstrates readiness to jump into the apprenticeship and make the most of it!
Tailor Your CV to the Role:Keep your CV focused and concise by tailoring it specifically for this apprenticeship. Highlight skills like teamwork and adaptability, which are crucial in hospitality. We want to see potential and enthusiasm, so it’s okay if you don’t have extensive experience yet—just show us that you're eager to learn and grow with Cubitt House!
How to prepare for a job interview at Cubitt House
✨Know Your Menu
Before heading into your interview at Cubitt House, brush up on your knowledge of the menu items they offer. Being able to discuss their signature dishes or even suggest a popular pairing shows your passion and readiness to dive into the culinary world!
✨Demonstrate Your Customer Service Skills
In hospitality, customer service is key. Be prepared to share examples of how you've handled challenging customers or gone the extra mile to ensure someone has a great experience, even if it's from a school project or family gatherings. They want to see your attitude!
✨Show Enthusiasm for Learning
As an apprentice, your eagerness to learn can be your biggest asset. Talk about your motivations for choosing the hospitality sector, and express your excitement to learn the ropes from experienced professionals at Cubitt House. They’ll appreciate your fresh perspective and ambition!
✨Brush Up on Basic Food Safety
Knowledge of food hygiene and safety standards is super important in the hospitality industry. Familiarise yourself with basic food safety principles to discuss during your interview. Show that you understand why this knowledge matters, especially in a bustling environment like Cubitt House!
