Cubitt House is seeking a Restaurant Manager to lead the front-of-house team across our luxury London pubs. You will drive guest experiences, uphold service standards, and ensure smooth daily operations in a hospitality-focused, refined environment.
The role requires hands-on leadership, a proactive approach, and a commitment to ongoing team development while maintaining health and safety regulations and high-quality guest relations.
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Front-of-House Restaurant Manager: Growth & Training employer: Cubitt House
Cubitt House is an exceptional employer that prioritises its people, offering a vibrant work culture where hospitality excellence is celebrated. With competitive pay, generous discounts, and opportunities for professional growth through fully funded apprenticeships and training, employees are empowered to thrive in their roles. The supportive atmosphere, combined with unique perks like supplier trips and a monthly Bar Academy, makes working at Cubitt House not just a job, but a rewarding experience in the heart of London’s dynamic pub scene.
