At a Glance
- Tasks: Join our vibrant kitchen team and create exceptional dishes that delight guests.
- Company: Crowne Plaza London Ealing, a stylish and newly refurbished hotel.
- Benefits: Health care plan, employee discounts, and recognition schemes.
- Other info: Flexible shifts in a dynamic environment with opportunities for continuous learning.
- Why this job: Be part of a passionate team and make a real impact on guest experiences.
- Qualifications: Experience as a Demi Chef de Partie or Chef de Partie with strong teamwork skills.
The predicted salary is between 25000 - 31000 £ per year.
This is an excellent opportunity for an enthusiastic, positive, flexible and passionate Chef De Partie to be part of our fantastic Kitchen team on a full-time basis.
This position would suit someone who has a passion to work, is self‑motivated and enjoys working with people.
As a Chef De Partie, you will be an integral part of the Kitchen Brigade delivering exceptional food across the outlets whilst ensuring consistency is a key focus and drive profit from the business focusing on quality.
You will be passionate about food and show this in every dish that leaves the kitchen with a focus on guest experience at the forefront.
You are a hands‑on person who can work well within a team with fantastic interpersonal skills.
You are motivated and excited to come to work everyday with an ability to meet targets and work with your colleagues ensuring the success of the operation.
As a Chef De Partie, candidates will be expected to undertake shift work and be flexible to work 40 hours/week, 5 days over 7 including split shifts.
Responsibilities
- Ensure that all areas are presented to the agreed standard.
- Ensure that all food served is properly recorded as per Hotel policy.
- Be fully aware of the preparation and service of all dishes on the Hotel menus.
- Prepare and present dishes on Hotel menus according to customer requirements.
- Carry our Mise‑en‑Place in your allocated work area to meet forecasted demand.
- Ensure that staff meals are of an acceptable standard of quality, standard and size.
- Ensure standards of hygiene and cleanliness within the kitchen area is of the highest level and is in compliance with both Hotel policy and current legislation.
- Exercise effective stock rotation and maintain stock levels in accordance with hotel business and according to Hotel and Company policy.
This includes recording temperature checks of food commodities.
- Keep food wastage to a minimum.
- Assist in menu planning, food ordering, and quality control where requested.
- Support the Head Chef in generating a customer‑led product, thereby stimulating food sales throughout the Hotel.
Qualifications
- Proven ability as a Demi Chef de partie or chef de partie
- Proven ability at A La Carte cooking
- Knowledge of IT
- Knowledge of food trends
- Proven ability at working in a successful team
- Strong organisational skills
What will it be like to work for this Crowne Plaza Brand?
Crowne Plaza, London Ealing understands that doing the little things well can mean everything.
If you appreciate the little things and enjoy creating exceptional experiences through perfecting little details, you may be just the person we are looking for to work as a Team Member with Crowne Plaza, London Ealing.
Crowne Plaza London–Ealing is a stylish, newly refurbished hotel ideally located in West London & within minutes of Hanger Lane and Park Royal underground stations.
The company offers a variety of employee benefits.
The benefit scheme includes a health care plan, employee discount programmes as a member at IHG Group and various employee recognition schemes.
Continuous learning and development is paramount to the hotel.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.
Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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Contact Details:
Crowne Plaza London Ealing Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Crowne Plaza London Ealing. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Crowne Plaza London Ealing
Don't be shy about reaching out to Crowne Plaza London Ealing directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Crowne Plaza London Ealing and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Crowne Plaza London Ealing
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
