Restraunat and Bar Manager in Beaconsfield

Restraunat and Bar Manager in Beaconsfield

Beaconsfield Full-Time 30000 - 40000 £ / year (est.) No home office possible
Crowne Plaza Gerrards Cross

At a Glance

  • Tasks: Lead a vibrant restaurant and bar, ensuring exceptional guest experiences and team performance.
  • Company: Join Cairn Group, a leading UK hospitality company with over 60 years of expertise.
  • Benefits: Enjoy bonuses, real-time pay access, discounts, and career development opportunities.
  • Other info: Flexible working hours with a focus on teamwork and professional development.
  • Why this job: Be part of a dynamic team that values your contributions and supports your growth.
  • Qualifications: Experience in fast-paced hospitality roles and a passion for guest satisfaction.

The predicted salary is between 30000 - 40000 £ per year.

Hospitality Starts Here. Build Your Future with Cairn Group. Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. Whether you're creating unforgettable guest experiences or supporting your team, you'll be part of a friendly, supportive environment where your contributions are valued. With the opportunity to learn, develop, and be recognised, Cairn is a place where you can build a career you're proud of.

About the Role: As Restaurant and Bar Manager at Cairn Group, you'll take the lead in delivering a best-in-class dining experience ensuring every service runs smoothly, your team performs brilliantly, and our guests leave happy. You'll be responsible for the day-to-day operation of the restaurant, maintaining high standards of food and service while driving customer satisfaction, staff engagement, and commercial performance. You'll take ownership of the day-to-day bar operations leading your team to deliver outstanding service, managing stock and GP, and creating a vibrant, welcoming atmosphere for every guest.

With vibrant, hands-on leadership, you'll develop and support your team to consistently exceed expectations, meet service standards, and contribute to the restaurant's ongoing success. You'll also be responsible for recruitment, training, and motivation of the bar team, ensuring the bar runs efficiently and in line with licensing, health, and safety regulations. Whether it's ensuring product quality, monitoring performance, or collaborating with your fellow managers, you'll lead from the front and bring the bar to life. Whether managing the floor, reviewing guest feedback, or monitoring operational KPIs, you'll balance people leadership with a strong commercial focus to deliver excellent results. This is a hands-on leadership role for someone with a passion for delivering fine dining experience, great drinks, great service, and great results. You'll be a key part of our success, working towards shared targets and budget goals.

About You:

  • Experienced: You've worked in a similar role and know what it takes to manage a fast-paced restaurant & bar environment.
  • A Hospitality Hero: You lead with a guest-first approach, creating memorable experiences with every visit, generating an atmosphere where guests feel welcome and your team feel motivated.
  • A Service Superstar: You bring energy, professionalism, and passion to every service, anticipating needs and inspiring those around you.
  • A Team Player: You build and develop a high-performing team, providing coaching, support, and leadership.
  • Well-Presented: You take pride in your professional appearance and represent the brand with confidence.
  • A Skilled Communicator: You engage with team members and guests with clarity and positivity.
  • Cool Under Pressure: You remain calm and confident during busy service times, ensuring guests still receive the highest standard of care.
  • A Polished Professional: You consistently deliver service with integrity and professionalism, maintaining brand standards at all times.
  • Proactive & Organised: You take a structured approach to daily operations, from rota planning to service delivery.
  • Commercially Aware: You understand the importance of financial performance, guest feedback, and operational excellence in a busy dining environment.
  • Organised & Results-Driven: You manage rotas, stock, budgets, and team development with focus and purpose.
  • Flexible: You're willing to work a rota of 5 days out of 7, including evenings and weekends.
  • Compliance Confident: You're up to date with licensing, health & safety, and hygiene legislation.

About Us: Cairn Group is a leading UK hospitality company with over 60 years of expertise in hotel acquisition, ownership, management, investment, and development. Our journey has been shaped by successful partnerships with global brands and a commitment to creating thriving, guest-focused properties. At Cairn Group, our values - Respect, Integrity, Sustainability, and Excellence (RISE) - are at the heart of everything we do. We respect our team and guests, act with integrity, and invest in our people to build a sustainable future - for our business, our communities, and the planet. Every day, we work to deliver excellence, going the extra mile to create outstanding experiences for our guests.

Benefits:

  • Service Excellence Bonus: Your hard work pays off. Service charge tips and gratuities add a well-earned boost to your pay check.
  • Get Paid in Real-Time with Wagestream: Take control of your earnings. Track your pay live, access funds when needed, and get expert financial tips all in real-time.
  • Stay, Relax and Recharge: Enjoy discounted stays across all our venues. Treat yourself or bring your friends and family along for a well-earned break.
  • Delicious Discounts: Indulge a little with 50% off food and drinks across our hotels, bars and restaurants.
  • Spa Discounts: Self-care matters! Treat yourself with exclusive wellness offers at our spas and leisure clubs.
  • Retail, Cinema & Fun Discounts: Enjoy exclusive access to savings on shopping, cinema trips and fun days out.
  • Rise with Us: From apprenticeships to leadership programs, our development team is here to help you grow and reach your career goals.
  • Superstar Awards: Your hard work deserves the spotlight! Each month we celebrate and reward our team members who showcase our values and bring hospitality to life.
  • Long-Service Awards: Celebrate key milestones with us, starting from just one year of service plus enjoy extra annual leave as a thank-you for your commitment.
  • Recommend a Friend: Bring great people into the team and earn a bonus when they join!
  • 24/7 Support: We're committed to your wellbeing. Access our confidential Employee Assistance Programme anytime, anywhere.
  • Pension Scheme: Plan for your future with our pension plan, designed to help you build long-term security.
  • Year-Round Incentives: Enjoy fun incentives, exciting challenges, and surprise perks throughout the year!
  • Bereavement Leave: When life gets tough, we ensure you have the time and support you need to be with your loved ones.

Restraunat and Bar Manager in Beaconsfield employer: Crowne Plaza Gerrards Cross

Cairn Group is an exceptional employer in the hospitality sector, offering a vibrant and supportive work culture where your contributions are truly valued. With a strong focus on employee growth through various development programmes, competitive benefits like real-time pay access and generous discounts, and a commitment to excellence, Cairn Group provides a rewarding environment for those looking to build a meaningful career in hospitality.
Crowne Plaza Gerrards Cross

Contact Detail:

Crowne Plaza Gerrards Cross Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restraunat and Bar Manager in Beaconsfield

✨Tip Number 1

Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join local groups, or even hit up social media platforms like LinkedIn to meet potential employers and fellow professionals.

✨Tip Number 2

Show off your personality! When you get the chance for an interview or informal chat, let your passion for hospitality shine through. Share your experiences and how you create memorable guest experiences – it’s all about making that personal connection.

✨Tip Number 3

Be proactive! If you see a restaurant or bar you love, don’t wait for them to post a job. Reach out directly, express your interest, and ask if they’re hiring. You never know when a great opportunity might pop up!

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you at Cairn Group. By applying directly, you’ll stand out and show us you’re serious about joining our team. Let’s build your future together!

We think you need these skills to ace Restraunat and Bar Manager in Beaconsfield

Leadership Skills
Customer Service Excellence
Team Development
Operational Management
Financial Awareness
Communication Skills
Problem-Solving Skills
Compliance Knowledge
Organisational Skills
Flexibility
Attention to Detail
Guest Engagement
Time Management
Motivational Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for hospitality shine through! Share specific experiences that highlight your love for creating memorable guest experiences and leading a team.

Tailor Your CV: Make sure to tailor your CV to the Restaurant and Bar Manager role. Highlight relevant experience, skills, and achievements that align with what Cairn Group is looking for. We want to see how you can contribute to our success!

Be Authentic: Don’t be afraid to show your personality in your application. We value authenticity, so let us know who you are and what makes you a great fit for our team. A little bit of your unique flair can go a long way!

Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!

How to prepare for a job interview at Crowne Plaza Gerrards Cross

✨Know Your Stuff

Before the interview, make sure you’re familiar with Cairn Group’s values and what they stand for. Brush up on your knowledge of hospitality trends, especially in fine dining and bar management. This will show that you’re genuinely interested in the role and the company.

✨Showcase Your Leadership Skills

As a Restaurant and Bar Manager, you’ll need to demonstrate your ability to lead a team effectively. Prepare examples from your past experiences where you’ve successfully motivated your team or handled a challenging situation. This will highlight your leadership style and how you can contribute to their success.

✨Be Guest-Centric

Cairn Group values a guest-first approach, so be ready to discuss how you create memorable experiences for guests. Think of specific instances where you went above and beyond to ensure customer satisfaction. This will illustrate your commitment to service excellence.

✨Dress to Impress

First impressions matter! Make sure you present yourself well, reflecting the professional standards expected in the hospitality industry. Dress smartly and maintain a polished appearance to convey confidence and professionalism during your interview.

Restraunat and Bar Manager in Beaconsfield
Crowne Plaza Gerrards Cross
Location: Beaconsfield

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