Chef in Southport

Chef in Southport

Southport Part-Time 12 - 15 £ / hour (est.) No home office possible
Crown

At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a team that creates memorable dining experiences for guests.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 12 - 15 £ per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at the Crown, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Southport employer: Crown

At Ember Inns, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. With flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and career progression, we ensure our chefs feel valued and supported. Join us in creating memorable dining experiences while enjoying a range of employee benefits, from financial tools to social events, all within a welcoming pub environment.
Crown

Contact Detail:

Crown Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef in Southport

✨Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested in the role and ready to impress!

✨Tip Number 2

Practice your cooking skills! If you can, whip up some of the pub grub at home and invite friends over for a taste test. This not only hones your skills but also gives you great talking points during your chat with us.

✨Tip Number 3

Be ready to showcase your teamwork skills. We love a chef who can work well with others, so think of examples where you've collaborated successfully in the kitchen or any other job. Teamwork makes the dream work!

✨Tip Number 4

Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you directly. Plus, it shows you’re keen on joining the Ember Inns family!

We think you need these skills to ace Chef in Southport

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork
Customer Service

Some tips for your application 🫡

Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.

Show Your Passion: We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. It’ll help us see if you’re the right fit!

Be Yourself: Don’t stress about being formal or using fancy language. Just be genuine and let us get to know the real you. We value authenticity and want to see your true self!

Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!

How to prepare for a job interview at Crown

✨Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Ember Inns. Understand the ingredients and preparation methods for each dish. This will not only impress your interviewers but also show your passion for the role.

✨Show Your Team Spirit

Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. This is crucial as the job involves working closely with fellow chefs and staff.

✨Highlight Your Cleanliness Standards

Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Be ready to share specific practices you follow to ensure a safe cooking environment, as this is key in any culinary role.

✨Express Your Passion for Pub Grub

Let your enthusiasm for traditional pub food shine through. Talk about your favourite dishes to cook and why you love them. This will help convey your genuine interest in the position and the establishment.

Chef in Southport
Crown
Location: Southport

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