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- Tasks: Create delicious meals and coordinate exciting events in a fast-paced kitchen.
- Company: Crown Palace, a vibrant catering firm in Surrey.
- Benefits: Earn $37/hour with free parking and a supportive team environment.
- Why this job: Join us to unleash your culinary creativity and make memorable dining experiences.
- Qualifications: 1-2 years of cooking experience and a passion for food.
- Other info: Flexible hours and opportunities for growth in a dynamic setting.
The predicted salary is between 12 - 16 £ per hour.
Location: Surrey, BC V3W 1W1
Salary: $37.00 hourly / 40 hours per week
Terms of employment: Permanent employment, Full time
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Catering firm
Responsibilities:
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
Security and safety:
- Criminal record check
- Basic security clearance
Transportation/travel information:
- Willing to travel
Work conditions and physical capabilities:
- Fast-paced environment
Personal suitability:
- Flexibility
- Organized
- Reliability
- Time management
Other benefits:
- Free parking available
Who can apply for this job?
You can apply if you are a permanent resident of Canada or a temporary resident of Canada with a valid work permit. Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until 2026-02-28
cook employer: Crown Palace
Contact Detail:
Crown Palace Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land cook
✨Tip Number 1
Network like a pro! Chat with fellow cooks, caterers, or anyone in the food industry. You never know who might have a lead on a job at a catering firm or know someone looking for a skilled cook.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even invite potential employers to a tasting. It’s a tasty way to demonstrate your cooking prowess and creativity.
✨Tip Number 3
Prepare for interviews by practising common questions. Think about how you’d handle special events or dietary restrictions. We want you to shine when discussing your experience and how you can contribute to their team!
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen. Plus, we’re always on the lookout for passionate cooks ready to take on exciting challenges in the kitchen.
We think you need these skills to ace cook
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any special dishes you excel at. We want to see your passion for food and how you can bring that to our kitchen!
Tailor Your Application: Don’t just send a generic application! Take a moment to tailor your CV and cover letter to the specific role of cook at Crown Palace. Mention how your skills align with the responsibilities listed in the job description.
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you the perfect fit for the role. Remember, we’re looking for someone who can handle a fast-paced environment!
Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of applications and ensures you’re considered for the position!
How to prepare for a job interview at Crown Palace
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with various dishes and ingredients. Be ready to discuss how you would plan menus and estimate food requirements, as this shows your understanding of the role.
✨Showcase Your Experience
Highlight your previous experience in catering or similar settings. Be prepared to share specific examples of events you've coordinated or special dietary needs you've catered to, as this will demonstrate your capability.
✨Demonstrate Your Organisational Skills
Since the job requires strong organisational skills, think of examples where you successfully managed kitchen inventory or trained staff. This will help convey your reliability and time management abilities.
✨Prepare for Practical Questions
Expect questions about food safety, portion sizes, and handling allergies. Practise your responses to these scenarios so you can confidently showcase your knowledge and problem-solving skills during the interview.
