At a Glance
- Tasks: Prepare delicious food and learn from our talented Head Chef in a vibrant kitchen.
- Company: Join the Daniel Thwaites family, known for its supportive and fun work environment.
- Benefits: Earn while you learn, enjoy discounts, and access flexible training opportunities.
- Other info: Great career progression, tips, and 28 days annual leave plus more!
- Why this job: Kickstart your culinary career with hands-on experience and a Level 2 qualification.
- Qualifications: Passion for food and a commitment to teamwork and excellence.
As an apprentice Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade. Spending your days preparing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef all whilst completing your Level 2 apprenticeship.
Over the past few years, we have supported many of our team members to becoming a fully qualified commis chef and you could be next! Whether it be the start of your career, or you are looking to venture into something new… we welcome applications from everyone!
Who are we looking for?
If you are looking to learn how to cook from scratch, using fresh ingredients, we offer training academies with nationally recognised qualifications to springboard you into a career.
If you are a team player and you are committed to achieving the very best, this could be the role for you. We are looking for someone with a passion for food and the drive to develop.
Its a great opportunity for someone with a natural drive for excellence who is seeking the first step in their career.
You will have an eye for detail and be able to multitask. The menu in our busy business varies greatly, but it doesn't matter if a guest orders a full breakfast, afternoon tea or a three-course meal, we want to ensure they have a high-quality experience and want to return.
Your day to day as an Apprentice Commis Chef
- Controlling the order and storage of food supplies
- As a Commis Chef you will be involved in the preparation and presentation of food for service
- Adhering to food safety standards
- Assist the kitchen team when necessary to ensure smooth and efficient service
- Continue your journey of development/apprenticeship by picking up new skills all the time and putting those into practice.
Your Training.
During your first 12-15 months, we will support you while you complete your Level 2 Commis Chef qualification. This will be delivered via kitchen masterclasses and development workshops, and not only will you receive the training and skills as part of your apprenticeship, but we will also enhance and boost your experience by providing opportunities and additional masterclasses throughout the year, where you will visit our suppliers, enjoy interactive workshops, gain cross exposure, and meet fellow Chef Apprentices within Daniel Thwaites.
So why choose an apprenticeship with Daniel Thwaites?
- You will earn while you learn, with a starting wage of £10.85 per hour for under 20 year olds.
- You will have a permanent job, with opportunities to develop across all our locations.
- Your learning will be flexible around your job role and tailored to you.
- You will have enhanced learning experiences, including access to additional courses and cross-exposure.
- Enjoy great company benefits including high street discounts, discounted food and drink, and stays including family and friend’s discounts.
- You can get immediate access to your earnings through Stream – no waiting for pay day!
- You will be working alongside and learning from our talented team.
- We welcome all ages; an apprenticeship isn’t just for school leavers!
In addition to the above, we are offering a rewarding role with scope for career progression along with;
- A fun environment where you will receive training and support to develop progress
- Tips paid regularly
- 28 days annual leave (rising to 33 days after 5 years)
- Discounted accommodation, food and drink in our beautiful properties across the country
- Pension Life assurance
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Long service awards including free meals and free stays with your friends or family
We’d love to meet you - Come and join our Daniel Thwaites Family
Apprentice Commis Chef employer: Crown Inn
Join our vibrant team as a Kitchen Porter, where you'll play a crucial role in maintaining the cleanliness and organisation of our busy kitchen. We pride ourselves on fostering a supportive work culture that encourages personal growth and offers numerous benefits, including flexible wage access, generous leave, and employee discounts across our stunning hotels. With opportunities for career progression and tailored training programmes, this is an excellent place to build a rewarding career in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Apprentice Commis Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Crown Inn. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Crown Inn
Don't be shy about reaching out to Crown Inn directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Apprentice Commis Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Crown Inn and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Crown Inn
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
