Commis Chef

Commis Chef

Full-Time 22000 - 26000 £ / year (est.) No working from home possible
Crown Hotel

At a Glance

  • Tasks: Prepare and present delicious dishes while ensuring kitchen safety and hygiene.
  • Company: Join a vibrant team at Rose Fifteen Ltd, known for its inclusive culture.
  • Benefits: Enjoy free event access, bottomless soft drinks, and discounts on pubs and gyms.
  • Other info: Embrace diversity and be part of a supportive community.
  • Why this job: Kickstart your culinary career in a fun, dynamic environment with plenty of growth opportunities.
  • Qualifications: Passion for cooking, teamwork skills, and a keen eye for detail.

The predicted salary is between 22000 - 26000 £ per year.

The Role

A commis chef runs a specific section in a kitchen and reports to the Head Chef. The role is made up of many varying responsibilities including:

  • Preparing, cooking and presenting all manner of dishes to a high standard
  • Assisting with the management of health and safety
  • Assisting with the management of food hygiene practices
  • Monitoring portion and waste control
  • Overseeing the maintenance of kitchen and food safety standards
  • The more general skills that all good Chef de Parties should possess include:
  • Knowledge and the ability to run a section.
  • Ability to work without close supervision.
  • Ability to communicate with all sections of the kitchen.
  • Team management skills
  • High level of attention to detail
  • Good level of numeracy basic computer skills
  • Enthusiasm to develop your own skills and knowledge plus those around you.
  • Adapt well to change and willingness to embrace new ideas and processes.
  • Positive and approachable manner
  • Team player qualities

Benefits

  • Free guestlist to our events and festivals
  • Bottomless soft drinks on shift
  • Free CODE app staff membership with loads of discounts on pubs, bars & gyms
  • Free counselling through our 24/7 employee helpline provided by Hospitality Action
  • Cycle to Work Scheme
  • Equal Employment Opportunity Statement

Rose Fifteen Ltd is an equal opportunities employer and we welcome applications from all persons regardless of their sex; religious or similar philosophical belief; political opinion; race; age; sexual orientation; or, whether they are married or are in a civil partnership, whether they have a disability and whether they are part of any other groups that could bring a diverse perspective to our company.

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Commis Chef employer: Crown Hotel

Rose Fifteen Ltd is an exceptional employer for aspiring chefs, offering a vibrant work culture that encourages creativity and teamwork in a dynamic kitchen environment. With benefits like free access to events, a supportive employee helpline, and opportunities for personal growth, employees are empowered to develop their culinary skills while enjoying a positive and inclusive atmosphere. Located in a bustling area, the company fosters a sense of community and provides unique perks that enhance the overall employee experience.

Crown Hotel

Contact Details:

Crown Hotel Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Crown Hotel. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Crown Hotel

Don't be shy about reaching out to Crown Hotel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Commis Chef

Food Preparation
Cooking Skills
Presentation Skills
Health and Safety Management
Food Hygiene Practices
Portion Control
Waste Control

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Crown Hotel and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Crown Hotel

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!